Bat pizza

Moderate

Aavakaaya pachadi (Mango pickle)
5 of 5 00:30 Minutes 1 kg
Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...
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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Aloo paratha
4 of 5 00:30 Minutes
Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...
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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |
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Andhra mutton gravy
0 of 5 00:30 Minutes
Andhra mutton gravy is popular recipe from southern state of Andhra Pradesh. This dish is spicy and very tasty. This one is a favorite of mine and usually made on ...
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on 18 Nov 2018 | In Indian | By Deepthi (in memoriam) |
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Appam
5 of 5 00:15 Minutes 10
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Apple and cinnamon waffles
5 of 5 00:25 Minutes
I love waffles for weekend brunch and this is one of my favourite recipes. It takes a bit longer to make than basic waffles, but the home-made caramelised apple sauce ...
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on 28 Mar 2020 | In USA | By Dinna |
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Apple and Mincemeat Strudel
0 of 5 00:30 Minutes
A traditional apple strudel can very easily be transformed into a gorgeous Christmas pudding - with just some added spices and mincemeat. This Apple and Mincemeat Strudel is well worth making ...
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on 24 Dec 2015 | In Fusion, Mid&East European | By Dinna |
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Apple strudel
4 of 5 00:40 Minutes
Strudel is one of the most popular desserts in Hungary. We have many delicious fillings and tend to make our own pastry too! However, I don’t have time for fiddling ...
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on 24 Nov 2018 | In Mid&East European | By Emese |
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Apricot traybake
5 of 5 00:45 Minutes
Apricot traybake (Sárgabarackos lepény) is very popular in Hungary, as we produce lot's of apricots in the Summer. If you want a simple summery cake for afternoon tea or after ...
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on 28 Aug 2015 | In Mid&East European | By Emese |
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Asian Red Snapper
5 of 5 00:35 Minutes
This Asian Red Snapper is a fusion of Chinese, Thai and other south-east Asian recipes. The result is a delicious delicate, yet full flavoured dish - just right for Chinese New ...
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on 2 Feb 2017 | In ASIA, Chinese, Fusion, South East Asian, Thai | By RickRock |
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Asian-style glazed roasted duck
0 of 5 02:00 Minutes
This Asian-style glazed roasted duck is perfect for many occasions - Chinese New Year, Valentine’s day, Mother’s Day, Anniversaries, Thanksgiving and Christmas - just serve it with appropriate side dishes! ...
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on 25 Jan 2020 | In Chinese | By Dinna |
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Asparagus in paccheri with cheese sauce
4 of 5 00:15 Minutes
Paccheri a large tube-shaped pasta, usually served stuffed. This asparagus in paccheri with cheese is a delicate dish, perfect as a starter at a dinner party. It’s a quick and ...
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on 5 May 2024 | In Italian | By Dinna |
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Aubergine cooked in peanut gravy
0 of 5 00:40 Minutes
Aubergine cooked in peanut gravy (Bhagara Baingan) is a very majestic dish which is very famous in Hyderabad, India. It is a must in any grand occasions like marriage or ...
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on 23 Jun 2015 | In Indian | By Deepthi (in memoriam) |
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Baby potatoes in spicy gravy
4 of 5 00:20 Minutes
I love potatoes in all forms. This is one such root that mixes with everything and adopt its flavor. This is my mother in law’s recipe which I modified by ...
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on 31 Mar 2018 | In Indian | By Deepthi (in memoriam) |
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Bacon and lentil pie
0 of 5 00:30 Minutes
During the cold, dark months comfort food is what we crave. This bacon and lentil pie is hearty and yummy, ideal for easy-going weekend meals. Serve it with a crispy ...
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on 19 Nov 2022 | In British | By Dinna |
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Bacon wrapped chicken breast stuffed with chestnut and figs
5 of 5 00:30 Minutes
If you’re spending Christmas alone or just with one or two people, and you don’t want to roast a bird, this recipe is a fantastic alternative. You can make it ...
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on 13 Dec 2023 | In Italian | By Dinna |
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Bacon wrapped pheasant breast in cider sauce
5 of 5 01:10 Minutes
This bacon wrapped pheasant breast in cider sauce is very popular in Normandy during the game season. It's a rustic, comforting dish that's ideal for laid-back family meals or dinner ...
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on 10 Mar 2016 | In French | By Dinna |
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Bacon wrapped roasted turkey crown
4 of 5 02:00 Minutes
Turkey crowns take less time to roast and cook more evenly than whole turkeys. They are smaller and cheaper too so perfect for small parties or even for a meal ...
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on 23 Dec 2023 | In British | By Dinna |
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Badusha
0 of 5 00:30 Minutes 10
Badusha is an Indian sweet dessert which is prepared mainly with all purpose flour, deep fried in ghee and soaked in sugar syrup.
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on 7 Jul 2018 | In Indian | By Deepthi (in memoriam) |
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Bagara baingan (eggplant masala curry)
0 of 5 00:20 Minutes
Brinjal or aubergine is my family’s favorite vegetable and we all love this recipe very much. It goes well with simple vegetable rice, biryani or roti. The specialty of the dish ...
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on 9 Dec 2017 | In Indian | By Deepthi (in memoriam) |
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Baharat chicken legs
5 of 5 00:45 Minutes
Baharat is an intense Middle Eastern spice blend that's used in Persian, Turkish and North-African cuisines. This recipe is really good for a laid-back meal when you have friends or ...
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on 6 Apr 2015 | In Middle Eastern | By Dinna |
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233 Moderate Recipes - this is page 14 of 20

Fig, mozzarella and chicory salad

4 of 5 00:55 Minutes

This fig, mozzarella and chicory salad is not just a great combination of flavours but, with the added spiced candied cashews, it’s a perfect starter in a special festive dinner ...

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on 20 Dec 2016 | In Italian | By Dinna |

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Roasted Guinea fowl with pomegranate

5 of 5 00:50 Minutes

During the winter festivities roasted Guinea fowl is an excellent choice for dinner parties, as it has a special, gamey taste. This Guinea fowl with pomegranate is perfect at Christmas ...

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on 19 Dec 2016 | In British | By Dinna |

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Moroccan-style Stuffed Squash

0 of 5 01:00 Minutes

This Moroccan-style Stuffed Squash is one of my favourite recipes. It’s a real comfort food during the winter season - it’s healthy and hearty at the same time. It takes some ...

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on 18 Dec 2016 | In North African | By Dinna |

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Roast Pork with Prune and Walnut Stuffing

5 of 5 01:30 Minutes

Traditionally at Christmas time the centrepiece is usually turkey, goose or other large poultry, but this roast pork with prune and walnut stuffing can happily take pride of place on or ...

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on 12 Dec 2016 | In British | By RickRock |

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Stuffed pepper in tomato sauce

4 of 5 01:10 Minutes

Stuffed pepper in tomato sauce is classic Hungarian family favourite, calledTöltött Paprika. We normally use long yellow Turkish-style peppers for the dish, but I find that red/orange bell pepper provides ...

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on 9 Dec 2016 | In Mid&East European | By Emese |

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Stuffed Lamb Heart

4 of 5 00:25 Minutes

I remember as a child having Stuffed Lamb Heart regularly but until recently I'd forgotten how delicious it is - and how incredibly cheap for something so wholesome. My mother ...

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on 15 Nov 2016 | In British | By RickRock |

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Mediterranean stuffed courgette

4 of 5 01:00 Minutes

When I have some leftover Bolognese sauce, I make a chilli from it. Then, if there is still some leftover, I just stuff some veggies - such as courgette, bell ...

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on 13 Nov 2016 | In Italian | By Dinna |

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Spiced Courgette and Squash Soup

4 of 5 00:15 Minutes About 2 litres

This Spiced Courgette and Squash Soup merges various vaguely Indian ideas together into a pleasing fusion of flavours with a gently warming piquancy. It's just the thing as the nights ...

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on 19 Oct 2016 | In Fusion, Indian | By RickRock |

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Baked pasta shells stuffed with squash

0 of 5 00:35 Minutes

Large paste shells (Conchiglioni) can be filled with all kinds of yummy stuffings! These baked pasta shells are stuffed with butternut squash and cooked in a lasagna-like double sauce. This ...

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on 14 Oct 2016 | In Italian | By Dinna |

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Oxtail Stew

4 of 5 01:00 Minutes

This oxtail stew is a real favourite with the family - it's the perfect antidote to cold, dark nights as winter approaches. Without the pressure cooker it would take a ...

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on 13 Oct 2016 | In British | By RickRock |

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Roast leg of pork

0 of 5 01:30 Minutes

For Sunday lunch or a midweek roast dinner nothing beats a nice roast leg of pork. In this recipe the pork joint is rubbed with a mixture of spices which ...

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on 16 Oct 2016 | In British | By Dinna |

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Spiced Sweet Potato and Squash Soup

5 of 5 00:20 Minutes

This Spiced Sweet Potato and Squash Soup is a perfect autumn or winter warmer - just right for Bonfire Night or Halloween! I use my pressure cooker for this recipe - ...

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on 27 Sep 2016 | In Fusion | By RickRock |

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