Recipes - there are 6 so far



Baked peppers and tomatoes with garlic croutons

Baked peppers and tomatoes with garlic croutons

4 of 5 00:20 Minutes

These baked peppers and tomatoes with garlic croutons is my variation on the classic Italian dishpeperonata. I just added some croutons and used balsamic vinegar to slightly caramelise the Romano ...

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2 Jan 2021 | In | By |
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Walnut waffles with cinnamon pear

Walnut waffles with cinnamon pear

5 of 5 00:15 Minutes

During the autumn and winter these walnut waffles with cinnamon pear make a lovely weekend breakfast. I made them with gluten-free flour and dairy-free yoghurt, but normal wheat flour and ...

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29 Nov 2020 | In | By |
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Miso grilled asparagus

Miso grilled asparagus

0 of 5 00:05 Minutes

These Japanese-style  miso grilled asparagus go really well with grilled fish or can be served as a starter at a dinner party. Vegans can serve it with noodles or on ...

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28 Nov 2020 | In | By |
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Harissa baked peppers and tomatoes with beans

Harissa baked peppers and tomatoes with beans

5 of 5 00:20 Minutes

This harissa baked peppers, tomatoes and beans are perfect for a laidback vegan lunch, served on a piece of toast. It could be served as a side dish with grilled ...

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30 Nov 2020 | In | By |
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Gluten-free yoghurt scones

Gluten-free yoghurt scones

5 of 5 00:15 Minutes 12

Gluten-free scones tend to be very crumbly, so you need either Xanthan gum or eggs for binding. I used yoghurt which makes them moist and soft. The basic recipe of ...

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27 Nov 2020 | In | By |
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Roasted peperonata

Roasted peperonata

0 of 5 00:20 Minutes

Peperonata is a classic Italian dish of stewed sweet peppers, onions and tomatoes. The classic recipe is made  on the stove using red wine vinegar  -  I baked it and ...

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26 Nov 2020 | In | By |
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Asparagus and green pea soup

Asparagus and green pea soup

4 of 5 00:15 Minutes

This vegan asparagus and green pea soup is delicate, healthy and very easy to make.  It’s ideal as a starter in a festive menu or at a dinner party. Serve ...

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24 Nov 2020 | In | By |
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Tapenade stuffed chicken thigh stew

Tapenade stuffed chicken thigh stew

4 of 5 00:40 Minutes

For a special family meal or laid-back dinner party I like serving stuffed chicken thighs. This time I stuffed them with tapenade (black olive paste) and made a peperonata stew ...

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25 Nov 2020 | In | By |
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Mushroom and goats cheese mini filo pies

Mushroom and goats cheese mini filo pies

4 of 5 00:30 Minutes

These mushroom and goats cheese mini filo pies are ideal party snacks during the winter festivities or you can take them to a picnic/trip in the Summer. You can serve ...

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23 Nov 2020 | In | By |
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Roasted butternut squash and beetroot soup

Roasted butternut squash and beetroot soup

5 of 5 00:35 Minutes

During the winter months every weekend I roast some squash and/or beetroot as they are excellent ingredients for dips, spread, soups and even cakes. This vegan roasted butternut squash and ...

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22 Nov 2020 | By |
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Spanish chicken and mushroom casserole

Spanish chicken and mushroom casserole

4 of 5 00:55 Minutes

This Spanish chicken and mushroom casserole is creamy yet dairy-free. It’s easy to make, ideal  meal on lazy weekends or busy weekdays. Serve with a mash and a crispy salad.

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21 Nov 2020 | In | By |
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Roasted beetroot and goat’s cheese tart

Roasted beetroot and goat’s cheese tart

4 of 5 00:50 Minutes

This roasted beetroot and goat’s cheese tart is perfect for a vegetarian Thanksgiving or other festive meals during the winter holidays. You can use gluten-free pastry too and for a ...

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20 Nov 2020 | In | By |
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