Walnut oatcakes

Background

My favourite snack is oatcakes – I love them with pâté, cheese, cured ham & salami, dips & spreads and so on. These walnut oatcakes are super easy to make –  they are egg-free, dairy-free & sugar-free too! If you want them to be gluten-free, use organic, gluten-free oats instead of the wholemeal flour. Store them in an airtight jar.

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About the Author

Dinna

I cook almost every day because I want to make sure that my family has a healthy and varied diet. But I don't like faffing around the ...

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