Sauerkraut soup

Mid&East European

Almond pancakes with sour cherry sauce
0 of 5 00:25 Minutes
These dairy-free almond pancakes with sour cherry sauce are ideal for special occasions - Mother’s Day, Birthdays, Valentine’s Day etc. The sauce can be pre-cooked, even the day before and ...
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on 20 Aug 2022 | In Mid&East European | By Dinna |
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Apple and cinnamon puff pastry rolls
5 of 5 00:12 Minutes 12
These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...
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on 23 Oct 2024 | In Mid&East European | By Dinna |
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Apple and ginger braised red cabbage
0 of 5 00:25 Minutes
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
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on 11 Dec 2023 | In Mid&East European | By Dinna |
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Apple and Mincemeat Strudel
0 of 5 00:30 Minutes
A traditional apple strudel can very easily be transformed into a gorgeous Christmas pudding - with just some added spices and mincemeat. This Apple and Mincemeat Strudel is well worth making ...
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on 24 Dec 2015 | In Fusion, Mid&East European | By Dinna |
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Apple filo tarts
5 of 5 00:10 Minutes 12
If you like apple strudel, or you’re fed up with mince pies, these apple filo tarts will become one of your favourite recipes! They are delicious warm or cold and ...
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on 8 Dec 2016 | In Mid&East European | By Dinna |
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Apple strudel
4 of 5 00:40 Minutes
Strudel is one of the most popular desserts in Hungary. We have many delicious fillings and tend to make our own pastry too! However, I don’t have time for fiddling ...
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on 24 Nov 2018 | In Mid&East European | By Emese |
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Apricot and pistachio waffles
5 of 5 00:10 Minutes
These apricot and pistachio waffles are perfect for a special breakfast or brunch. They are delicate and delicious - you can serve them with added vanilla custard or whipped cream ...
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on 29 Jul 2023 | In Mid&East European | By Dinna |
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Apricot jam slice
0 of 5 00:30 Minutes 12
This apricot jam slice is a super easy cake that is popular all over central and eastern Europe. You can use dairy-free margarine and add chopped nuts or dried apricots ...
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on 1 May 2022 | In Mid&East European | By Emese |
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Apricot traybake
5 of 5 00:45 Minutes
Apricot traybake (Sárgabarackos lepény) is very popular in Hungary, as we produce lot's of apricots in the Summer. If you want a simple summery cake for afternoon tea or after ...
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on 28 Aug 2015 | In Mid&East European | By Emese |
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Bacon and Lentil Soup
0 of 5 00:45 Minutes
It is traditional to start the New Year with lentil soup and, combined with pork, your year will be lucky. This Bacon and Lentil Soup is very easy to make, ...
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on 1 Jan 2023 | In Mid&East European | By Dinna |
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Baked paprika meatballs
4 of 5 00:20 Minutes
The traditional way is to fryHungarian meatballs, but I find the cooking too smelly. So I’ve decided to bake them instead. It was very successful, the meatballs were just as ...
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on 18 Sep 2018 | In Mid&East European | By Emese |
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Baked pork meatballs
5 of 5 00:20 Minutes
Meatballs are really easy to make yourself – and much cheaper and healthier than the ready-prepared versions they sell in supermarkets. The only thing you’ll need to get is good ...
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on 21 May 2019 | In Mid&East European | By luv2cook |
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Bean soup with bacon
4 of 5 00:25 Minutes
Bean soup is a very popular dish in Hungary, made with smoked pork shank and dry beans. It's not very easy to buy smoked shank in England so I usually make ...
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on 3 Nov 2015 | In Mid&East European | By Emese |
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Bean soup with gammon
0 of 5 00:25 Minutes
The traditional Hungarian bean soup (called Jokai bableves) is made with smoked pork shank, which is not very easy to find in England. So I normally make it with bacon ...
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on 4 Nov 2017 | In Mid&East European | By Emese |
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Beef and bean stew
4 of 5 01:30 Minutes
This hearty beef and bean stew is ideal for lazy weekends or big parties throughout the year. It’s easy to prepare then just the stove to cook it until tender. ...
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on 14 Jun 2017 | In Mid&East European | By Dinna |
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Beef and mushroom stew with beans
0 of 5 01:50 Minutes
This beef and mushroom stew with beans is a variation on theHungarian goulash stew- it is filled with more vegetables. Serve it with dumplings, rice, boiled potatoes or just fresh, ...
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on 18 Aug 2022 | In Mid&East European | By Emese |
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Beef goulash
5 of 5 02:00 Minutes
Beef goulash (Marhapörkölt) is a traditional Hungarian stew, loved all over the world. I have come across some weird recipes in English which have elements that are never used in ...
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on 20 May 2017 | In Mid&East European | By Emese |
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Beef Goulash soup
5 of 5 01:30 Minutes
The most famous Hungarian dish is goulash - which actually is a soup rather than a stew as most people think. It's not only popular in Hungary but also around ...
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on 25 Jun 2016 | In Mid&East European | By Emese |
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Beef goulash stew with greens
5 of 5 00:45 Minutes
This beef goulash stew with greens is a variation on theHungarian goulash stew. With the added green (peas, beans and kale) it becomes healthier. Serve it with boiled potatoes, rice, ...
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on 20 Nov 2022 | In Mid&East European | By Dinna |
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Beetroot and swede soup
5 of 5 00:20 Minutes
During the winter soups made from root vegetables feel warming and filling. This creamy beetroot and swede soup is vegan, gluten-free and super healthy, perfect for boosting our immune system. ...
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on 5 Dec 2023 | In Mid&East European | By Wholeness |
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226 Mid&East European Recipes - this is page 2 of 19

Hungarian pork and sauerkraut goulash

4 of 5 01:30 Minutes

This Hungarian pork and sauerkraut goulash is one of the most popular traditional Hungarian dishes. I’s called Székelykáposzta, which is wrongly translated by many as “Transylvanian cabbage”. Actually, it’s named ...

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on 8 Jun 2024 | In Mid&East European | By Emese |

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Bread Machine Easter Bread

5 of 5 02:10 Minutes 1

In Central and Eastern-Europe kolach or kalach is a traditional braided sweet or savoury bread that’s used for celebrations, such as weddings, Easter and Christmas. This Bread Machine Easter Bread ...

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on 1 Apr 2024 | In Mid&East European | By Emese |

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Lemon and pistachio waffle

4 of 5 00:15 Minutes

This zingy lemon and pistachio waffle is perfect for spring weekend breakfasts, particularly during the Easter holidays. I used Acacia honey for the recipe but you can use any runny ...

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on 18 Mar 2024 | In Fusion, Mid&East European | By Dinna |

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Roast potatoes with paprika and garlic

5 of 5 00:45 Minutes

Roast potatoes can be jazzed up with herbs, such as rosemary or thyme. I like adding spices too - paprika, cumin seeds, turmeric and so on. These roast potatoes with ...

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on 8 Mar 2024 | In Mid&East European | By Dinna |

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Sauerkraut, gherkin and beetroot salad

0 of 5 00:00 Minutes

This sauerkraut, gherkin and beetroot salad is very popular all over Eastern-Europe. It’s important that you use proper sauerkraut and fermented gherkins, which are available in most Polish delis. It’s ...

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on 1 Mar 2024 | In Mid&East European | By Emese |

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Red cabbage and potato soup

0 of 5 00:30 Minutes

Red cabbage is a staple during the winter months in Middle and Eastern Europe. This red cabbage and potato soup is vegan, healthy, gluten-free and hearty, so it’s perfect during ...

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on 18 Jan 2024 | In Mid&East European | By Wholeness |

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Cauliflower, broccoli and celeriac soup

5 of 5 00:20 Minutes

This cauliflower, broccoli and celeriac soup is ideal for those who are on a diet or look after their health. It’s vegan, low-carb and low-cal, yet filling, healthy and tasty. ...

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on 2 Jan 2024 | In Mid&East European | By Wholeness |

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New Year Minestrone Soup

0 of 5 00:25 Minutes

In most European countries it’s is customary to eat lentils and pork on New Year’s Day, because they represent luck and prosperity. So this New Year Minestrone Soup is made ...

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on 1 Jan 2024 | In Italian, Mid&East European | By Dinna |

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Braised red cabbage with beetroot

4 of 5 00:30 Minutes

This braised red cabbage with beetroot goes very well with roasted turkey, duck or goose. So it’s ideal in a Christmas or Thanksgiving menu. For a vegan version you can ...

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on 25 Dec 2023 | In Mid&East European | By Dinna |

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Leek and celeriac soup

5 of 5 00:25 Minutes

This leek and celeriac soup is healthy and hearty, yet low-carb and low-cal. It’s perfect on cold winter days. Serve it with apple cider vinegar for the vegan version or ...

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on 18 Dec 2023 | In Mid&East European | By Wholeness |

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Apple and ginger braised red cabbage

0 of 5 00:25 Minutes

Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...

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on 11 Dec 2023 | In Mid&East European | By Dinna |

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Sour cherry mincemeat

5 of 5 00:15 Minutes 2 jars

Every year I make different type of mincemeat. Last year everyone who tried it was impressed by my sour cherry and pear mincemeat so this year I decided to make ...

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on 10 Dec 2023 | In British, Mid&East European | By Dinna |

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