South East Asian

82 South East Asian Recipes - this is page 2 of 7



Asian-style BBQ drumsticks

Asian-style BBQ drumsticks

4 of 5 00:15 Minutes

After burgers and sausages, chicken drumsticks are probably the most popular meat to grill or barbecue. The great advantage of chicken is that it easily takes on the flavours of ...

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12 Jul 2019 | In , | By |
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Carrot and ginger soup

Carrot and ginger soup

5 of 5 00:15 Minutes

If you like a rich, hearty soup with a bit of edge, this carrot and ginger soup will definitely suit you! It's full of flavour and is wonderfully satisfying when ...

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25 Jun 2019 | In | By |
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Chicken & Butternut Squash Laksa

Chicken and Butternut Squash Laksa

0 of 5 00:20 Minutes

Malayan food is far less well known than other South-East Asian cuisines - using Laksa paste (available in many supermarkets) makes it quick and easy to try it out. This ...

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17 May 2019 | In | By |
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Chicken Nyonya Curry

Chicken Nyonya Curry

4 of 5 00:20 Minutes

It's hard to say where Nyonya originally comes from. The flavour is a fusion of Chinese, Indonesian and Malayan cuisines yet has a distinct quality of its own. If you're ...

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17 Mar 2020 | In , | By |
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Noodles with Shiitake and green beans

Noodles with Shiitake and green beans

5 of 5 00:10 Minutes

I cook pasta or noodles on busy or lazy days because within 15 minutes it’s so easy to create a tasty and filling dish. One of my favourite recipes is ...

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13 May 2019 | In | By |
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Stir-fried bean sprouts with green beans

Stir-fried bean sprouts with green beans

4 of 5 00:07 Minutes

If you’re after a super-easy side dish for a Chinese menu, do try these stir-fried bean sprouts with green beans. It’s ready in just 10 minutes, needs very little preparation ...

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6 Feb 2019 | In , | By |
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Vietnamese stir-fried pork

Vietnamese stir-fried pork

0 of 5 00:07 Minutes

During theChinese New YearFestivities we tend to make lots of stir-fries. If you’re after a quick and easy recipe, why don’t you try this spicy Vietnamese stir-fried pork? It’s ready ...

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7 Feb 2019 | In | By |
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Serve hot.

Coconut tofu with green beans

0 of 5 00:15 Minutes

Tofu is a very good source of protein and is used as a meat substitute (or supplement) In South-East Asian cooking. This coconut tofu with green beans is served with ...

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3 Feb 2019 | In , | By |
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Egg fried rice

Egg fried rice

4 of 5 00:05 Minutes

Egg fried rice is one of the most popular side dishes to accompany Asian mains. It’s really easy to make - takes only 5 minutes using pre-cooked or leftover rice. ...

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2 Feb 2019 | In , , | By |
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Shiitake and cabbage noodle fry

Shiitake and cabbage noodle fry

4 of 5 00:15 Minutes

This Shiitake and cabbage noodle fry is perfect for vegans and those with gluten issues. It’s a quick and easy meal - ready within 15 minutes! Serve it with a ...

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1 Aug 2018 | In , , | By |
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Stir-fried mushroom salad

Stir-fried mushroom salad

5 of 5 00:05 Minutes

I love making this stir-fried mushroom salad on busy days when I only have 10 minutes to magic lunch or supper! It's delicious, easy to make and rather healthy too.  ...

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25 Oct 2017 | In | By |
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Curried cauliflower and broccoli soup

Curried cauliflower and broccoli soup

4 of 5 00:30 Minutes

Here is another recipe for a healthy everyday soup - but this one's so delicate and tasty it could also fit well in a menu for a dinner party! Use ...

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11 Oct 2017 | In | By |
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