Chinese-style vegetable frittata

Fritters

Authentic falafel
4 of 5 00:15 Minutes
Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...
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on 10 May 2019 | In Middle Eastern, North African | By Dinna |
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Baked bottle gourd fritters
4 of 5 00:25 Minutes
Bottle gourd - or calabash - is a very healthy vegetable, ideal for making bhajis. My version is baked, so it’s less greasy and more healthy. For these (free from ...
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on 18 Apr 2018 | In Indian | By Wholeness |
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Baked courgette and pea fritters
4 of 5 00:15 Minutes 16
It’s no easy to make fritters without eggs, so these vegan courgette and pea fritters are baked in the oven, which is more healthy than frying anyway. They are gluten-free ...
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on 23 Mar 2021 | In Italian | By Wholeness |
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Baked Falafels with green peas
4 of 5 00:30 Minutes 18
Falafels can be baked too, which are super healthy snacks or elements in a meal! These vegan and gluten-free baked Falafels with green peas are perfect for Summer parties, lunches, ...
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on 9 Aug 2019 | In Middle Eastern | By Wholeness |
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Baked falafels with sundried tomatoes
4 of 5 00:30 Minutes 16
Baked falafels are very healthy, ideal for vegans and vegetarians. I make the regularly, jazzing them up with different ingredients each time. These baked Falafels with sundried tomatoes have an ...
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on 11 Sep 2019 | In Italian | By Wholeness |
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Beet and carrot fritters with walnut and yoghurt sauce
4 of 5 00:15 Minutes
The garnish of these lovely little beet and carrot fritters with walnut and yoghurt sauce really sets them off! They are perfect nibbles at parties all year around - they ...
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on 22 Apr 2015 | In Scandinavian | By Dinna |
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Bengal gram dal fritters
0 of 5 00:30 Minutes
Bengal gram dal fritters are a good accompaniment with Indian chai. They are best served hot and are very easy to make.
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on 17 Jun 2016 | In ASIA, Indian | By Deepthi (in memoriam) |
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Black bean and courgette patties
5 of 5 00:10 Minutes 6
These black bean and courgette patties are perfect for a spicy vegan or vegetarian burger, just add the usual condiments. I prefer wrapping them in tortilla with salsa and chilli ...
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on 19 May 2020 | In Mexican | By Dinna |
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Bottle Guard bhajis
5 of 5 00:06 Minutes 12
Bootle Guard or dudhi is a popular vegetable used in Indian cuisine, less known in the West. It’s like a combination of marrow & courgette - quite bland on its ...
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on 20 Jul 2019 | In Indian | By Wholeness |
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Broad beans falafels
4 of 5 00:20 Minutes
The original falafels were made with ground fava beans in Egypt. These broad beans falafels use fresh rather than dried beans, adding moisture to the patties. You can fry or ...
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on 31 Aug 2020 | In Middle Eastern | By Wholeness |
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Bubble and squeak
4 of 5 00:06 Minutes
Bubble and squeak is a traditional English dish to use up leftover vegetables from a roast dinner. It's normally made from boiled/roast potatoes and cabbage but other vegetables can be added too, such ...
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on 2 May 2016 | In British | By Dinna |
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Cabbage and corn fritters
5 of 5 00:15 Minutes
Cabbage and corn fritters are deep fried fritters - and they're really delicious. These make a great combination with hot tea on cold evenings. The recipe can be made instantly and ...
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on 21 Apr 2017 | In Indian | By Deepthi (in memoriam) |
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Carrot and onion fritters
5 of 5 00:10 Minutes 8
These carrot and onion fritters are an interesting version of the Indianonion bhajis. For a healthier version spray the patties with oil and put them on a roasting tray, lined ...
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on 3 Oct 2022 | In Indian | By Dinna |
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Charred corn fritters
4 of 5 00:15 Minutes
I like to make fritters, particularly for drinks parties, as they can be served with various dips or toppings and they go well with wine & fizzy. Also they're incredibly ...
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on 11 Sep 2016 | In Tex-Mex | By Dinna |
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Chickpea, carrot and beetroot fritters
0 of 5 00:15 Minutes
These vegan and gluten-free chickpea, carrot and beetroot fritters are very similar to falafels, but made with tinned chickpeas. Make sure the mixture binds together well, otherwise it can fall ...
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on 17 Jun 2024 | In Fusion | By Dinna |
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Chinese-style vegetable frittata
5 of 5 00:15 Minutes
If you’re after a vegetarian Chinese omelette for a quick lunch - this is the recipe for you. It’s a bit thicker than a normal omelette, so it can also ...
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on 20 Sep 2019 | In Chinese | By Dinna |
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Chipotle falafels
5 of 5 00:15 Minutes
Thesechipotle falafelsare bit more spicy than usual. You can make them in the traditional way, i.e. with raw chickpeas - just soak about a cupful of chickpeas overnight, then drain ...
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on 27 Jul 2022 | In Tex-Mex | By Wholeness |
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Chorizo and spinach fritters
0 of 5 00:15 Minutes
These chorizo and spinach fritters make lovely, tasty nibbles - particularly when accompanied with a glass (or two) of Cava! Alternatively they are perfect for parties, picnics and lunch-boxes or ...
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on 12 Apr 2017 | In Spanish | By Dinna |
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Chorizo pancakes
4 of 5 00:15 Minutes 18
If you want an easy recipe for nibbles at a drink party; or something for a picnic in the park; or something different for a quick brunch, do make these ...
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on 9 Aug 2017 | In Spanish | By Dinna |
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Courgette and feta fritters
4 of 5 00:10 Minutes
These delicate courgette and feta fritters are perfect snacks at picnics and parties. They are easy to make, gluten-free and keep well in the fridge. Serve them with dips, spreads, ...
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on 18 Aug 2015 | In Greek | By Dinna |
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86 Fritters Recipes - this is page 2 of 8

Green pea and dill fritters

4 of 5 00:10 Minutes

These green pea and dill fritters are gluten-free, dairy-free and low-carb. They are perfect for parties, picnics or snacking during the day. Serve them with dips or toppings of your ...

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on 26 Nov 2021 | In Italian | By Dinna |

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Green pea burger with oats and herbs

4 of 5 00:15 Minutes

This green pea burger with oats and herbs can be vegan, vegetarian or gluten-free according to your diet. It’s super easy to make, although it’s worth resting the mixture for ...

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on 15 Sep 2021 | In British | By Dinna |

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Grilled pepper fritters

4 of 5 00:10 Minutes

Leftover barbequed or grilled red peppers can be used for many easy, healthy and yummy recipes. The recipe of these gluten-free grilled pepper fritters is a good example. They are ...

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on 25 Aug 2021 | In Fusion | By Dinna |

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Baked courgette and pea fritters

4 of 5 00:15 Minutes 16

It’s no easy to make fritters without eggs, so these vegan courgette and pea fritters are baked in the oven, which is more healthy than frying anyway. They are gluten-free ...

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on 23 Mar 2021 | In Italian | By Wholeness |

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Halloumi and dill frittata with green peas

0 of 5 00:15 Minutes

This Halloumi and dill frittata with green peas is perfect for an easy weekend brunch/lunch, or it can be served as an appetizer with a glass of fizzy. If you ...

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on 15 Feb 2021 | In Greek | By Dinna |

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Fried banana fritters

5 of 5 00:15 Minutes

Chinese fried banana is loved by many of us - although it’s not the healthiest food. This recipe is gluten-free, dairy-free and vegan so many people with food intolerance or ...

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on 4 Feb 2021 | In Chinese | By Dinna |

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Broad beans falafels

4 of 5 00:20 Minutes

The original falafels were made with ground fava beans in Egypt. These broad beans falafels use fresh rather than dried beans, adding moisture to the patties. You can fry or ...

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on 31 Aug 2020 | In Middle Eastern | By Wholeness |

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Zesty falafels

4 of 5 00:15 Minutes

This zesty falafel is perfect for Summer garden parties, picnics and trips. It’s really zingy, light and yummy. Serve them in pitta with salad and hummus or as party nibbles ...

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on 9 Jun 2020 | In Middle Eastern | By Wholeness |

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Black bean and courgette patties

5 of 5 00:10 Minutes 6

These black bean and courgette patties are perfect for a spicy vegan or vegetarian burger, just add the usual condiments. I prefer wrapping them in tortilla with salsa and chilli ...

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on 19 May 2020 | In Mexican | By Dinna |

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Courgette blini

0 of 5 00:15 Minutes

Proper blini is an ideal gluten-free snack or party nibble. This courgette blini can be served on its own for brunch or lunch to go with a salad or a ...

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on 27 Sep 2019 | By Dinna |

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