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Steak with beans, Roquefort and chicory

Steak with beans, Roquefort and chicory

4 of 5 00:08 Minutes

Sirloin steak can be cooked very quickly, so it's ideal for lazy or busy days. This recipe for steak with beans, Roquefort and chicory can be ready to eat in just 10 ...

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16 Jun 2016 | In | By |
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Roasted aubergine pasta

Roasted aubergine pasta

4 of 5 00:15 Minutes

If you have some leftover grilled or roasted aubergine you can easily make some pasta sauce out of it. This spiced roasted aubergine pasta is perfect for vegetarians, vegans or ...

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13 Jun 2016 | In | By |
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Hungarian meatballs - fasirt

Hungarian meatballs

5 of 5 00:20 Minutes

Hungarian meatballs (fasírt or fasírozott) are very popular in Hungary, loved by both kids and adults. They are eaten with all kinds of vegetable pottage (főzelék) or mashed potatoes. The ...

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16 Jun 2016 | In | By |
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Chicken liver and vegetables in red wine sauce

Chicken liver and vegetables in red wine sauce

4 of 5 00:15 Minutes

This chicken liver and vegetables in red wine sauce is incredibly easy to make and perfect for brunches or on nibbles, such as bruschetta, with a glass of wine. You ...

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1 Sep 2016 | In | By |
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Peppercorn roast beef

Peppercorn roast beef

4 of 5 00:45 Minutes

For many people roast beef is the ultimate Sunday lunch - yet it can be really bland and dry. But it's so easy to make a joint become more tasty if ...

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12 Jun 2016 | In | By |
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Frankfurter and red pepper tortilla

Frankfurter and red pepper tortilla

0 of 5 00:20 Minutes

During the summer in Hungarylecsóis one of most popular dishes, which is sautéed onion, pepper and tomatoes (similar toratatouille). It's sometimes cooked withvirsli(frankfurter) and/or beaten eggs are stirred into it ...

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9 Jun 2016 | In | By |
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Mexican-style bean burger with salsa

Mexican-style bean burger with salsa

4 of 5 00:20 Minutes

This simple, yet delicious Mexican-style bean burger with roasted pepper& tomato salsa is ideal for vegetarians or the health-conscious. Instead of normal breadcrumbs you can use gluten-free versions, or just gram flour ...

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9 Jun 2016 | In | By |
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Lamb koftas with apple

Lamb koftas with apple

4 of 5 00:10 Minutes

These Lamb koftas with apple are ideal for families with young children, as they are not as spicy as normal koftas. Serve them wrapped in flatbread or in pitta with ...

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22 Aug 2016 | In | By |
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Spiced lamb kebabs

Spiced lamb kebabs

0 of 5 00:10 Minutes

These spiced lamb koftas are very easy to make. Ideal for summer barbecues, parties or for a no-fuss midweek family meal. You can freshen it up by adding a couple ...

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8 Jun 2016 | In | By |
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Garlic and chilli prawns

Garlic and chilli prawns

4 of 5 00:05 Minutes

These garlic and chilli prawns are ready within 10 minutes. Then you can serve them in several ways - as an appetizer (in little gem leaves), as tapas (with cocktail ...

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8 Jun 2016 | In , , | By |
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Pasta with sun-fried tomatoes

Pasta with sun-dried tomatoes

4 of 5 00:10 Minutes

This easy pasta with sun-dried tomatoes is perfect on busy days when you don't have much time to cook. This dish is ready within 10 minutes, even less if you ...

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7 Jun 2016 | In | By |
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English ham and cheese omelette

English ham and cheese omelette

4 of 5 00:10 Minutes

This English ham and cheese omelette is perfect for a lazy weekend brunch or a quick midweek lunch. I used cave aged cheddar but any matured, nutty cheese will provide ...

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7 Jun 2016 | In | By |
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