Baked pasta shells stuffed with squash
Large paste shells (Conchiglioni) Β can be filled with all kinds of yummy stuffings! These baked pasta shells are stuffed with butternut squash and cooked in a lasagna-like double sauce. This ...
Large paste shells (Conchiglioni) Β can be filled with all kinds of yummy stuffings! These baked pasta shells are stuffed with butternut squash and cooked in a lasagna-like double sauce. This ...
This balsamic tomato sauce with roasted beetroot is very versatile -Β you can use as pasta sauce, pizza/tart topping or filling. Alternatively, mix it with couscous, quinoa, salad leaves or ...
On hot Summer days I tend to eat simple, vegetarian pasta dishes with salad for lunch. This broad beans and pesto pasta is ready within 10 minutes, itβs filling and ...
This dish can be made quickly and is very easy to do. Pasta is one of the dishes enjoyed by adults and kids alike - I'm sure you'll find this ...
When I cook pasta for supper I always make more than is needed for that meal because the leftovers can be used the following days for salads and other dishes.Cavolo ...
This Cavolo nero with Pancetta is ready in just 10 minutes and can be served as a side dish (for example with roasted poultry or game) or with pasta or ...
Chicken liver is full of iron so this dish is especially beneficial for those who suffer from iron deficiency. In this recipe the liver is cooked with sage in a ...
You can buy frozen gyoza dumplings in most supermarkets which are very useful to make quick snacks or soups. This chicken gyoza soup is ready in just 15minutes.
On busy or lazy day I find that pasta dishes are the easiest meals to create. While the pasta is cooking in boiling water, a delicious and filling sauce can ...
This tastychorizoΒ pastais a dish I cook regularly. It has plenty of vegetables which can be substituted with various others from the fridge or freezer. It's super-easy to make and the ...
This courgette and leek pasta can be vegan or vegetarian and gluten-free if appropriate pasta is used. Itβs ready in just 15 minutes, itβs filling, yummy and meat lovers can ...
When you have leftover grilled or fried sausages, they can be used for many delicious meals. For example this Β courgette and leek pasta with sausage is ready within 15 minutes. ...
This courgetti spaghetti with goat's cheese and caramelised onion is truly delicious and rather filling! I used gluten-free spaghetti, but you can make it with normal durum wheat, wholemeal or ...
If you feel like treating yourself and your other half to something really yummy but donβt want to spend too much time on cooking or youβre not a confident cook, ...
Every time I go to Lidl I have to buy a pack of their shelled and cooked crayfish tails! Not only are they yummy (and reasonably priced!) they are perfect ...
This vegan pasta with roasted vegetable sauce is an ideal midweek vegan meal. You can cook the sauce a day or even days ahead ( make double portions, and freeze ...
This vegan sweet potato pasta with cavolo nero makes a lovely, healthy meal during the winter. The sauce can be precooked Β and kept in the fridge for several days (or ...
For those who used to love cheese, a plant-based diet can be challenging. Most vegan cheeses taste awful or made of hydrogenated fats- the good ones are very expensive. Using ...
This vegan pasta with watercress and walnut pesto is on the table within 15 minutes. You can make it gluten-free by using appropriate pasta. If you donβt want it vegan, ...
Watercress is one of the superfoods and itβs so versatile to use! I like making soup with it but itβs even more healthy raw so using it for pesto or ...
In Eastern Europe cottage or curd cheese pasta is a very popular dish, particularly amongst children. It can be served as a dessert with icing sugar and raisins or as ...
This pasta in roasted beetroot and tomato sauce is a healthy and hearty vegan dish, which can be enjoyed all year round. I normally make the baked veggies days ahead ...
If you want a filling, healthy and super yummy vegan meal, try this Gnocchi with lentils in roasted tomato and pepper sauce! The sauce can be made days ahead (even ...
This pasta with beans and roasted pepper is made with an easy vegan puttanesca sauce (using capers instead of anchovies). The sauce is much tastier, if you use fresh, ripe ...
I always have peas in my freezer and like to keep jarred roasted pepper and artichoke in the pantry too, as they are very useful for speedy meals or treats. ...