Vegetarian

905 Vegetarian Recipes - this is page 13 of 76




Fennel, cauliflower and bean soup

0 of 5 00:25 Minutes

This fennel, cauliflower and bean soup is low-carb, low-fat, vegetarian and gluten-free. It’s perfect for those who are health conscious or are on a diet. For a vegan version use ...

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Spiced raita

4 of 5 00:01 Minutes

Raita is one of the basic dishes of Indian cuisine, which is normally served on the side of hot, spicey dishes as a cooling sauce. The basic raita recipe has ...

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Courgette omelette with feta

5 of 5 00:05 Minutes

Omelettes and frittatas are so easy to make and you can use up all sorts of leftovers for them. This courgette omelette with feta is ready within 5 minutes - ...

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Sour cherry and almond rolls

4 of 5 00:25 Minutes 12

It’s useful to keep a bag of berries in the freezer and roll of puff pastry in the fridge because you can make quick and easy bites, treats, tarts and ...

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Chocolate bark with pistachio

0 of 5 00:05 Minutes

Sometime we don’t have much time to create treats for special occasion such as anniversaries, Valentine’s Day, Mother’s day etc. However if you have some chocolate chips or bars and ...

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Granola with cranberries and pistachios

5 of 5 00:20 Minutes

This Granola with cranberries and pistachios is ready within 20 minutes and can be kept for a week or so in an airtight jar. It’s healthy and yummy, perfect for ...

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Courgette and egg omelette squares

4 of 5 00:10 Minutes

These courgette and egg omelette squares are perfect for nibbles with a glass of fizzy, or for a special breakfast/brunch, served with a crispy salad. This is a base recipe ...

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Quorn pieces in tomato sauce

0 of 5 00:35 Minutes

For vegetarians and vegans Quorn is an important sauce. It’s made from mycoprotein, providing nine essential amino acids. It’s also high in fiber, vitamins and minerals, yet low in saturated ...

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Cauliflower cheese stuffed mushrooms

4 of 5 00:15 Minutes

This cauliflower cheese stuffed mushrooms is lo-carb and can be low-cal if you use fat-free cheese. It’s gluten-free too. You van use any hard cheese you like Β -Β  nutty , ...

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Sour cherry and walnut crumble

0 of 5 00:20 Minutes

This sour cherry and walnut crumble is delicious all year round, but particularly during the winter. The recipe can very easily be vegan - just use plant-based margarine and serve ...

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Leek and cheese omelette

0 of 5 00:10 Minutes

This leek and cheese omelette is super easy to make - on the table within 10 minutes. Try to use nutty hard cheese such as Gruyere, Emmental or matured Cheddar. ...

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Stilton and cranberry stuffed mushroom

0 of 5 00:15 Minutes

This Stilton and cranberry stuffed mushroom recipe is useful to use up Christmas leftovers. I made it withcranberry sauce with port and ginger, but you can use your own, just ...

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