Exotic Fruits

166 Exotic Fruits Recipes - this is page 12 of 14



Festive salad

Festive salad

5 of 5 00:30 Minutes

This festive salad looks fantastic on a buffet table at a party or goes well with grilled/barbecued fish and meat. It can be made with rice, pearl barley, millet, buckwheat, ...

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30 Dec 2015 | In | By |
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Baked figs with Gorgonzola and Parma ham

Baked figs with Gorgonzola and Parma ham

5 of 5 00:10 Minutes

These baked figs with Gorgonzola and Parma ham are wonderful nibbles over the winter festivities. They are super-easy to make and are absolutely delicious! You can also serve them as ...

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27 Dec 2015 | In | By |
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Mandarin and pomegranate trifle

Mandarin and pomegranate trifle

4 of 5 04:00 Minutes

During the festive season this orange trifle can be a very gratifying dessert because it's so pleasing both to the eyes and to the heart! There is no need to ...

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27 Dec 2015 | In , | By |
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Mandarin Chicken bake

Mandarin Chicken bake

5 of 5 00:50 Minutes

If you want to cook an easy, laid back meal during the winter festivities or for Valentine's day - try out this Mandarin Chicken bake recipe! Honestly, its' absolutely delicious ...

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29 Dec 2015 | In , | By |
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Smoked goose & chicory salad

Smoked goose and chicory salad

5 of 5 00:10 Minutes

This smoked goose and chicory salad is rather special, so it's ideal in a Christmas, New Year or other celebratory menu. You can use cured/smoked duck or other game for ...

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25 Dec 2015 | In | By |
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Amaretti & pomegranate trifle

Amaretti and pomegranate trifle

5 of 5 00:01 Minutes

Italian Amaretti biscuits can be happily blended with a traditional English trifle to make it a perfect treat or dessert for special occasions. This no-cook Amaretti and pomegranate trifle is very easy ...

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1 Dec 2015 | In , | By |
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Bacon wrapped pheasant breast with orange sauce

Bacon wrapped pheasant breast with orange sauce

0 of 5 00:10 Minutes

I highly recommend this lovely dish for special occasions and dinner-parties during the winter months! Bacon wrapped pheasant breast with orange sauce could even be an excellent main course on Christmas ...

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26 Nov 2015 | In | By |
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Chicory cups with spiced prawns & mango

Chicory cups with spiced prawns and mango

4 of 5 00:05 Minutes

These are yummy, no-cook nibbles that are perfect for winter parties, or as an appetizer with a glass of Prosecco at a dinner party. It's best to make the filling ...

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25 Nov 2015 | In | By |
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Fig jam with rosemary

Fig jam with rosemary

0 of 5 00:25 Minutes

Making chutney can take some time and  it's best eaten after a few weeks of infusion. This fig jam with rosemary  is a bit of a cheat - it's quick ...

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15 Nov 2015 | In | By |
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Spiced apple,fig and walnut chutney

Spiced apple, fig and walnut chutney

5 of 5 01:30 Minutes

Figs and walnuts go well with cheese, particularly with blue and soft cheeses. So no wonder this this spiced apple, fig and walnut chutney is very successful on a cheese plate, ...

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13 Nov 2015 | In | By |
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Fig, prosciutto and gorgonzola

Fig, prosciutto and gorgonzola with balsamic and honey dressing

4 of 5 00:05 Minutes

This is a classic, Italian dish that's ready under 10 minutes. The fig, prosciutto and Gorgonzola with balsamic and honey dressing can be served as a starter, snack or party ...

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13 Nov 2015 | In | By |
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Sweet coconut rice with ginger

Sweet coconut rice with ginger

5 of 5 00:30 Minutes

This creamy, sweet coconut rice with ginger makes a lovely breakfast, brunch, pudding or anytime snack. You can eat it warm or cold; serve it with exotic fresh or dried ...

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3 Nov 2015 | In | By |
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