Lentils

172 Lentils Recipes - this is page 6 of 15




Sweet potato and red lentil curry

0 of 5 00:40 Minutes

This sweet potato and red lentil curry is more like dhal as it’s thick and creamy. It’s spiced, healthy vegan and very easy to make! Serve with basmati rice and ...

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Mexican-style vegetable cottage pie

0 of 5 00:45 Minutes

Making pies can be time-consuming. However, making the base stew and the mash topping can be cooked ahead, then the pie only takes 20-25 minutes in the oven. Β So this ...

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Red lentil and sweet potato soup

5 of 5 00:30 Minutes

This vegan red lentil and sweet potato soup is zingy, hearty and filling - perfect on cool spring days. Serve it with crusty bread and scones. You can freeze the ...

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Italian lentil and parsnip stew

4 of 5 00:35 Minutes

During the cold winter months hearty stews and soups are very comforting and warming. This vegan Italian lentil and parsnip stew is super healthy too. Serve it with garlic bread ...

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Creamy lentil salad

4 of 5 00:20 Minutes

This creamy lentil salad is made with mayonnaise - I used vegan mayo. It’s a simple dish that can be served on a piece of toast for lunch, or you ...

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Lentil and Bratwurst soup

0 of 5 00:45 Minutes

All over Europe it’s traditional to eat lentil soup with pork on New Year’s Day. This Lentil and Bratwurst soup Β is truly European fusion soup – made with German sausage, ...

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Sausage with fennel and lentil

5 of 5 00:25 Minutes

During the winter months we prefer comfort food such as stews, pies and traybakes. This sausage with fennel and lentils is a hearty, yummy dish, that can be served on ...

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Lentils with lemon and dill

4 of 5 00:10 Minutes

These lentils with lemon and dill is not only zingy and fresh but vegan, healthy, low-carb and gluten-free too. You can serve it with pasta, gnocchi or toast. Alternatively, it ...

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Mixed beans, peas and buckwheat stew

0 of 5 01:00 Minutes

If you’re after a super healthy and hearty vegan stew, try this mixed beans, peas and buckwheat stew. It does requireΒ  pre-soaking some beans overnight,Β  but otherwise it’s super easy ...

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Gnocchi with lentils in roasted tomato and pepper sauce

5 of 5 00:35 Minutes

If you want a filling, healthy and super yummy vegan meal, try this Gnocchi with lentils in roasted tomato and pepper sauce! The sauce can be made days ahead (even ...

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Yellow split pea curry with aubergine

4 of 5 00:50 Minutes

This yellow split pea curry with aubergine is a vegan Dhansak version, which is a very popular Indian & Persian dish (normally made with mutton or goat). The meat in ...

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Tadka dal with roasted tomatoes

4 of 5 00:45 Minutes

Proper tadka dal (dhal or daal) is made with tempering. In this recipe I β€œtemper” the cooked lentils with pre-roasted spiced tomatoes. The result is interesting version. My Tadka dal ...

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