Other

1073 Other Recipes - this is page 1 of 90




Chocolate and Almond Cruffin

4 of 5 00:20 Minutes

A cruffin is a delicious hybrid of a croissant and a muffin - made by baking laminated pastry in a muffin tin. The result is beautifully layered and flaky pastries. ...

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Oat Pancakes with Ricotta and Sour Cherry

4 of 5 00:10 Minutes 16

If you’re looking for a pancake recipe for a special breakfast or brunch that feels indulgent yet remains relatively healthy, these oat pancakes with ricotta and sour cherry tick all ...

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Scallop and Mozzarella Frittata

0 of 5 00:10 Minutes

This scallop and mozzarella frittata is elegant, light and full of delicate flavour. Made with sweet Patagonian scallops, creamy mozzarella and tangy sun-blushed tomatoes, it’s a simple yet impressive dish ...

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Chocolate and Hazelnut Oat Cookies

4 of 5 00:12 Minutes 12

These vegan chocolate and hazelnut oat cookies are a variation of my original chocolate and hazelnut cookies. Instead of cocoa powder, this recipe uses melted chocolate for a richer flavour, ...

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No-Bake Honey Cheese Cake

5 of 5 00:00 Minutes

This no-bake honey cottage cheese cake is a creamy, light, and visually stunning dessert that comes together in just minutes. The natural sweetness of honey, the smooth cream cheese, the ...

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Papaya Oat Cookies with Cottage Cheese

5 of 5 00:15 Minutes

These papaya oat cookies with cottage cheese are light but satisfying, with a good balance of protein and fibre and only a small amount of oil and added sweetness. Naturally ...

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Baked Cottage Cheese with Papaya and Coconut

4 of 5 00:25 Minutes

This baked cottage cheese with papaya and coconut is a light and tropical take on a baked cheesecake-style dessert. It’s simple to make but feels a bit special, making it ...

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Spiced Coconut and Lime Muffins

5 of 5 00:25 Minutes 12

These spiced coconut and lime muffins are a lighter alternative to traditional muffins, with less sugar and oil, plenty of fibre, and no dairy. The combination of coconut, lime, and ...

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Miso Rice Salad with Crispy Tofu

5 of 5 00:10 Minutes

This miso rice salad with crispy tofu is a quick, no-fuss dish that’s ideal for using up leftover cooked rice. Light but filling, it makes a good lunch or easy ...

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Grilled Asparagus with Speck and Egg

0 of 5 00:10 Minutes

This grilled asparagus with speck and egg is a simple, satisfying dish that works well for a lazy weekend breakfast or brunch, as it’s quick and easy to prepare. Speck is ...

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Baked Cottage Cheese with Cranberries and Dates

0 of 5 00:15 Minutes

This baked cottage cheese with cranberries and dates is a simple, nourishing dish that works well as a light breakfast, snack or healthier dessert. It’s a good way to use ...

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Beetroot and Halloumi Fritters

5 of 5 00:15 Minutes

These beetroot and halloumi fritters are quick to make and full of flavour. They’re ideal for a weekend brunch or relaxed lunch, served in a bagel or bun with crisp ...

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