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982 Other Recipes - this is page 1 of 82




Sardines with eggs

5 of 5 00:10 Minutes

Tinned sardines are perfect for pasta sauces, salads and other quick meals. I make these sardines with eggs and sourdough toast regularly for weekend brunches or midweek lunches, served with ...

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Broccoli, cumin and chickpeas soup

0 of 5 00:15 Minutes

This broccoli, cumin and chickpeas soup Β is vegan, gluten-free, low-carb, low-cal yet high in fibre and nutrients, so it’s very health. Β Also it’s super easy to make, ready in just ...

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Coconut and cashew oaty pancakes

5 of 5 00:10 Minutes 20

These coconut and cashew oaty pancakes are not only perfect for breakfast but also for snacking during the day. They have no added sugar, and I used sugar-free desiccated coconut ...

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Chorizo and cheese omelette

5 of 5 00:10 Minutes 2

For a weekend breakfast or brunch a quick & easy omelette is a popular choice. This chorizo and cheese omelette is filling, yummy and ready within 10 minutes. Serve it ...

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Air fryer chorizo and egg cup

4 of 5 00:15 Minutes

This air fryer chorizo and egg cup is perfect for a weekend breakfast or brunch. Or you could make some ahead for a picnic or garden party! You can make ...

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Vegan coffee and walnut banana bread

4 of 5 00:30 Minutes 2

This vegan coffee and walnut banana bread tastes better the following day, so I always bake it for breakfast the night before. It’s moist, sweet, fat-free and you can omit ...

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Air fryer bacon and egg cup

5 of 5 00:25 Minutes 2

This air fryer bacon and egg cup is an easy dish, perfect for weekend brunches. Alternatively, let it cool and take it with you in your lunch box to work, ...

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Vegan blood orange and walnut cake

0 of 5 00:25 Minutes

You can bake this vegan blood orange and walnut cake in a large tin or two-three smaller, silicon moulds. You can finish the cake(s) with orange icing, plant-based buttercream with ...

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Orange, coconut and oat muffins

5 of 5 00:20 Minutes 12

These orange, coconut and oat muffins are healthy, vegan and gluten-free, if appropriate oats are used. The main ingredient is coconut – so coconut milk, flour, sugar and desiccated coconut ...

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Healthy breakfast muffins

4 of 5 00:25 Minutes 12

These vegan, wholesome, healthy breakfast muffins are a good source of fiber and Omega 3/6 fatty acid. They also contain dried fruits and spices (ginger & cinnamon) that are beneficial ...

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Chestnut and marmalade mini bundt cakes

5 of 5 00:25 Minutes

These chestnut and marmalade mini bundt cakes are ideal for afternoon tea or parties. They can easily be vegan, if you use flax eggs.Β  Instead of a glaze you could ...

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Porridge with chestnuts and yoghurt

5 of 5 00:10 Minutes

  This porridge with chestnut and yoghurt can easily be gluten-free and vegan, if appropriate oats and plant-based milk& yogurt are used. It’s very easy to make, even on busy mornings.

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