Pork

373 Pork Recipes - this is page 11 of 32




Sticky pork medallions

4 of 5 00:25 Minutes

These Chinese style sticky pork medallions are perfect for dinner parties or laid-back family meals. You can marinate the pork ahead, then the  cooking is super easy. If you don’t ...

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Maple glazed BBQ pork loin steaks

4 of 5 00:10 Minutes

Thin pork loin steaks are perfect for Summer Barbecues. They can be grilled very quickly, but they can dry out easily, so I like to marinate (tenderise) the meat for ...

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Prosciutto and courgette egg cups

5 of 5 00:20 Minutes

For a weekend breakfast or brunch baked eggs cups are heavenly! These prosciutto courgette egg cups are ready in just 15 minutes – whilst they’re baking you can make some ...

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Mexican style tenderloin medallions

5 of 5 00:25 Minutes

These Mexican style tenderloin medallions are spicy and tender! Perfect for Summer barbecues or laid-back dinners when you have friends or family over. You can prepare them the day before ...

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Pork and potato traybake

4 of 5 00:25 Minutes

Brassoi pork and potato fry is one of the most loved Hungarian family meals. It’s normally pan-fried on the stove (seetraditional Brassoi recipehere) but I think it’s more healthy, less ...

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Baked Prosciutto and spinach egg cups

5 of 5 00:10 Minutes

If you want a quick and easy meal to surprise your loved one on a special morning or for brunch, try this baked Prosciutto and spinach egg cups. They are ...

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Thai pork lettuce cups

4 of 5 00:15 Minutes

I like serving these Thai pork lettuce cups at drink parties, particularly during the Summer. The pork filling can be made ahead and kept in the fridge -  reheating it ...

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Spiced pea and ham soup

4 of 5 00:20 Minutes

When you have leftover pulled or roast ham, besides sandwiches and wraps, you can make wonderful meals with it ( such pies, stews, soups, puff tarts, frittata etc). I particularly ...

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Gammon cooked in spiced cider

0 of 5 02:00 Minutes

Every Easter and Christmas I make boiled or roast ham. The proper way of cooking ham is boiling a joint of gammon -  this can be used for soups, stews ...

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Mustard and garlic pork Schnitzel

0 of 5 00:15 Minutes 8

Schnitzel (rántott hús) is a very popular, common dish in Hungary, loved by kids and adults everywhere. It can be made with any meat, as long as it’s thinned with ...

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Roasted butternut squash with bacon and walnuts

0 of 5 00:45 Minutes

This roasted butternut squash with bacon and walnuts is a super easy dish to make, particularly if you already have the oven on. The squash can be pre-baked and stuffed ...

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Sausage and apple braised in cider

4 of 5 01:30 Minutes

If you’re after a comforting meal on cold, dark days, try out this dish! The original recipe (Bangers in Cider) is by Delia -  I called my version Sausages and apple ...

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