Pork

364 Pork Recipes - this is page 3 of 31




Stuffed bell pepper with pork and beans

5 of 5 00:45 Minutes

This Mexican-style stuffed bell pepper with pork and beans, cooked in tomato and sweet potato sauce, is a hearty and delicious dish. The stuffing is made with an egg, so ...

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Sausage and beans salad

5 of 5 00:05 Minutes

When you have leftover fried or grilled sausages you can make wonderful meals with them – salads, stews, pies, sausage rills and so on. This sausage and beans salad is ...

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Lentils with roasted vegetables and sausages

0 of 5 00:30 Minutes

This lentils with roasted vegetables and sausages is a perfect dish to serve when some of your friends or family members are vegan, others are meat eaters. While the roasted ...

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Swedish-style baked meatballs

4 of 5 00:20 Minutes 16

Who doesn’t love the meatballs from IKEA, even though they don’t taste anything like the real Swedish meatballs? The good news is that they incredibly easy to make at home ...

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Meatballs in tomato and pea sauce

4 of 5 00:30 Minutes

You can serve these meatballs in tomato and pea sauce with pasta, rice, baked potatoes or flatbread. The meatballs can be beef, pork, turkey, lamb or plant-based Β -Β  you can ...

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Sausage potato cakes

4 of 5 00:08 Minutes 6

When you have leftover grilled, barbecued or pan-fried sausages and/or mashed or boiled potatoes, you can use them for other meals like these sausage potato cakes. I actually made them ...

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Roasted pork with fennel

0 of 5 01:00 Minutes

This roasted pork with fennel is a lovely dish for Sunday lunch or roast dinner. This recipe is enough for 4 people, nut if your joint is bigger, just follow ...

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Sauteed cabbage with beans and sausage

5 of 5 00:15 Minutes

You can make many easy meals with leftover grilled or barbecued sausages. For example this zingy, sautéed cabbage with beans and sausage is on the table in just 20 minutes. ...

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Ham and fried egg sandwich

4 of 5 00:10 Minutes

After Easter and Christmas we all have a lot of leftover ham which we mainly use for sandwiches. This ham and fried egg sandwich is perfect for breakfast, brunch or ...

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Ham glazed in prune juice

4 of 5 02:00 Minutes

Easter and Christmas isn't perfect without ham. This ham glazed in prune juice can be served immediately after cooking (with boiled or fried egg for Easter Brunch/Lunch) or glazed with ...

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Apple and pork casserole

0 of 5 01:00 Minutes

This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...

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Slow-roasted pork loin in Sherry

0 of 5 02:45 Minutes

For a special Sunday Lunch or roast dinner during the week I highly recommend this slow-roasted pork loin in Sherry. It takes a long time to cook, but the oven ...

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