Christmas

855 Christmas Recipes - this is page 32 of 72




Spanish carrot soup

4 of 5 00:30 Minutes

This spiced Spanish carrot soup is perfect for parties and get-togethers during the winter festive season. You can serve it as an aperitif (in small cups or shot glasses) or ...

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Maple and cinnamon baked parsnip

0 of 5 00:25 Minutes

Maple and cinnamon baked parsnip is a classic side dish in a Thanksgiving and Christmas menu. I also like to serve it during the autumn and winter months as part ...

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Chickpeas with chorizo

4 of 5 00:30 Minutes

Chickpeas with chorizo is a typical dish you get in a Tapas restaurant or bar. It’s so easy to make at home too -  either for guests or just for ...

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Fig and rocket salad with pancetta

5 of 5 00:05 Minutes

During the fig season figs are very cheap at the market, so I buy a lot to make jam, chutney, compote and puddings from them. I also put a few ...

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Roasted squash and chickpea soup

0 of 5 00:45 Minutes

Squash is one of our staples during harvest and winter – I love roasting it and serve some of it  as a side dish, then use the leftover for soups, ...

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Spiced mandarin and carrot cake

5 of 5 00:45 Minutes 1

I know carrot cake is normally associated with Easter - but I love it so much I make it all year round, adjusting the flavours according to the season. This ...

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Mushroom and bean pate with hazelnuts

4 of 5 00:10 Minutes

This vegan mushroom and bean pate with hazelnuts can be served as a dip or used as sandwich spread. It’s very easy to make and ideal for party nibbles,  everyday ...

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Courgette blini

0 of 5 00:15 Minutes

Proper blini is an ideal gluten-free snack or party nibble. This courgette blini can be served on its own for brunch or lunch to go with a salad or a ...

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Vegan roasted plum trifle

4 of 5 00:00 Minutes

It’s so easy to make yummy vegan desserts, particularly these days, when dairy-free alternatives are widely available in supermarkets. I decided  to try out the new  “whippable” oatly vanilla custard ...

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Chinese-style baked pork belly slices

5 of 5 01:50 Minutes

These Chinese-style baked pork belly slices make ideal party nibbles all year round, although I like making them during the winter festivities. They can be pre-marinated, even pre-baked, so the ...

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Chinese-style sticky chicken wings

5 of 5 00:40 Minutes 8

If you’re after some easy yet tasty party-food recipes for Halloween, Christmas, New Year or Chinese New year - try out these Chinese-style sticky chicken wings! They are so yummy ...

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Baked plums in cherry sauce

4 of 5 00:20 Minutes

I make these vegan baked plums in cherry or mandarin sauce regularly during the winter months because it’s extremely easy, free-from gluten-dairy-nuts-eggs and can be used up in various ways. ...

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