Festivals

1736 Festivals Recipes - this is page 35 of 145




Chorizo frittata with broad beans

4 of 5 00:20 Minutes

This Chorizo frittata with broad beans is a lovely Spanish version. It’s perfect for a weekend brunch or lunch - alternatively you can serve it as party nibbles/tapas.

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Green pea and dill fritters

4 of 5 00:10 Minutes

These green pea and dill fritters are  gluten-free, dairy-free and low-carb. They are perfect for parties, picnics or snacking during the day.  Serve them with dips or toppings of your ...

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Lamb meatballs in tomato sauce

4 of 5 00:30 Minutes

This Lamb meatballs in tomato sauce is a classic dish in Mediterranean region, particularly in Greece & Turkey. It’s easy, yummy and filling – a perfect comport food! Serve it ...

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Watercress and potato soup

5 of 5 00:15 Minutes

This watercress and potato soup is a vegan, delicate version - perfect for lunch on a lazy weekend, or it fits well in a dinner party menu as a starter. ...

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Dill mushroom, leek and asparagus fry

4 of 5 00:15 Minutes

You can jazz up boring boiled or steamed vegetables jut like this zingy dill mushroom, leek and asparagus fry. It’s ready in 15 minutes and goes really well with fish, ...

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Balsamic fig chutney

5 of 5 00:25 Minutes 1 jar

During the winter festivities it’s useful to have some home-made chutney in the fridge when friends or family members pop over for a drink & nibbles. You can make this ...

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Dairy-free cherry panettone

5 of 5 03:30 Minutes 1

This dairy-free cherry panettone is made in a bread machine, so it’s super easy ( although it takes a long time!). The result is soft and yummy  -  most importantly, ...

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Maple mandarin cranberry sauce

5 of 5 00:15 Minutes

This Maple Mandarin cranberry sauce is a bit boozy. It's the ideal condiment in a Thanksgiving or Christmas menu. You can serve the leftover  with game, cold meats and cheese ...

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Coffee and walnut banana bread

5 of 5 01:00 Minutes 1

This coffee and walnut banana bread is dairy-free and if you used gluten-free flour it could be served to those with gluten sensitivities too!. It’s moist, yummy and very easy ...

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Asparagus and bean soup

4 of 5 00:10 Minutes

This vegan asparagus and bean soup is delicious and delicate soup. It’s ideal as a starter in a dinner party menu, or for a special lunch served with toast or ...

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Pear and walnut muffins

5 of 5 00:20 Minutes 12

I made these pear and walnut muffins with gluten-free flour and oats, but you can use normal products if gluten is not an issue for you. Furthermore, I reduced the ...

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Boozy ricotta tiramisu

5 of 5 00:00 Minutes

This boozy ricotta tiramisu is made without coffee (and eggs), but has more alcohol than usual. You can use whatever you feel like -  for example Amaretto, Brandy, Cognac, Marsala, ...

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