Festivals

1645 Festivals Recipes - this is page 4 of 138




Roasted brussels sprouts with chili and garlic

0 of 5 00:15 Minutes

These roasted brussels sprouts with chilli and garlic are perfect for Sunday lunch or roast dinner, particularly during the winter festivities. It can easily be vegan if margarine or sunflower ...

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Double baked sweet potatoes with rice and lentils

5 of 5 00:45 Minutes

This double baked sweet potatoes with rice and lentils is hearty meal, perfect for those on a vegan diet, served with  a crispy salad. For  a vegetarian version add some ...

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Ghost pasta

4 of 5 00:10 Minutes

This Ghost pasta is perfect for a  Halloween supper! It’s super easy to make -  you can use your own pasta sauce or any ready-made versions. This dish also looks ...

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Bat pizza

4 of 5 00:10 Minutes

This shear and tear bat pizza is perfect for a Halloween party, specially for kids. I kept mine margherita style – but you can add pepperoni, onion, mushrooms and so ...

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Monster omelette

5 of 5 00:05 Minutes

This monster omelette is a scary treat for Halloween breakfast or brunch. It’s very easy to make and you can add other feeling if preferred (salami, ham, sausage or roasted ...

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Slow-roasted pork with spiced apple

0 of 5 02:30 Minutes 1

This slow-roasted pork with spiced apple is perfect for lazy weekends. Just let it roast it in the oven for a couple of hours and you’ll get some yummy succulent ...

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Chestnut and chocolate mini bundt cake

0 of 5 00:25 Minutes 4

This dairy-free chestnut and chocolate mini bundt cake is a lovely autumnal treat, perfect with your morning coffee or afternoon tea. It’s low-sugar, as the sweetness is provided by bananas. ...

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Pork tenderloin with hoisin plum sauce

4 of 5 00:30 Minutes

This pork tenderloin with hoisin plum sauce is a delicious, quite easy dish to make. Best served with steamed rice - but noodles, mashed potatoes would work too. It’s perfect ...

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Mexican-style beef soup

0 of 5 01:00 Minutes

This Mexican-style beef soup is a spicy variation of the Hungarian Goulash soup. Also, I added black beans and corn (essential for a Mexican dish!). Serve it with flatbread and ...

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Honey and balsamic baked figs with chestnuts

4 of 5 00:10 Minutes

This honey and balsamic baked figs with chestnuts is a nice variation of the classic dish. Serve it as a pudding with vanilla ice-cream, custard, crème fraîche Greek yogurt. Alternatively, ...

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Scallops with asparagus

4 of 5 00:05 Minutes

If you want a quick and easy dish for a special occasion or as a starter at a dinner party, try these scallops with asparagus. They are ready in less ...

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Fondant party cake

5 of 5 00:35 Minutes

This fondant party cake is made with a light and airy sponge base, used in most Austrian-Hungarian cakes. The secret of it is the beaten stiff egg whites and the ...

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