Festivals

1736 Festivals Recipes - this is page 52 of 145




Baked corn and courgette fritters

5 of 5 00:10 Minutes

I love crispy fried courgette fritters but they are not particularly healthy and the cooking process makes my house smell for hours. So I’ve tried out these vegan  and gluten-free ...

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Ginger oat cookies

4 of 5 00:10 Minutes

As I mentioned before, I make oat & banana cookies regularly, which I snack on during the week. In order not to get bored with them I add different ingredients ...

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Dairy-free beetroot and chocolate cake

5 of 5 01:00 Minutes

Beetroot and chocolate is an interesting delicious flavour-combo. Also, any cakes, cookies or brownies you make with this pair require less sugar than normal because beetroots are naturally sweet. I ...

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Lemon and almond mini bundt cake

4 of 5 00:20 Minutes 4

Mini bundt cakes make lovely gifts or look wonderful on afternoon tea, garden party tables. This dairy-free light and zesty lemon and almond mini bundt cake is particularly suitable to ...

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Balsamic rainbow tomato salad

4 of 5 00:00 Minutes

I love mixed red, yellow and orange baby tomatoes in salads, they look so pretty! This Balsamic rainbow tomato salad can be tossed together in just 5 minutes. You can ...

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Lemon and almond muffins

5 of 5 00:20 Minutes 12

During the Easter holidays most of us like doing some baking. These dairy-free zesty lemon and almond muffins are light and zingy, despite having ground almond in the batter. I ...

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Moroccan slow-cooked lamb shanks

4 of 5 01:30 Minutes

Whether you want an interesting  dish for Easter or Sunday lunch or a dinner party, these Moroccan slow-cooked lamb shanks  would please most people. Spiced but no too spicy, they ...

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Healthy vegan banana bread

4 of 5 01:00 Minutes

This is the best healthy vegan banana bread I’ve ever made! I came up with the recipe in order to use up some leftover ingredients in my pantry. It’s gluten-free, ...

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Zesty spring couscous

0 of 5 00:05 Minutes

If you’re after an easy side dish for grilled/barbecued meat or your Easter Sunday roast this easy zesty spring couscous might be very suitable. It’s ready in 10 minutes, it’s ...

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Roasted duck with spiced plums

4 of 5 02:00 Minutes

Whether you’re celebrating Thanksgiving, Christmas, Valentine’s Day or a special anniversary roasted duck is a good choice to serve as a main dish. You can combine it with many different ...

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Zesty vegetable soup

0 of 5 00:30 Minutes

This vegan zesty vegetable soup is made with Gremolata, so it’s really refreshing and zingy. It’s ideal for spring cleansing or strengthening our immune system during those cool early Spring ...

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Broad beans with tomatoes

4 of 5 00:15 Minutes

This dish is one of the classic Spanish tapas. It’s best to make it with ripe tomatoes - if you don’t have any, add a spoonful of unrefined sugar to ...

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