Mothers Day

786 Mothers Day Recipes - this is page 62 of 66




Easy pomegranate ice cream

4 of 5 04:00 Minutes

This recipe is based on Nigella's famous no-churn pomegranate ice cream. There is no need to make a custard base or use an ice-cream machine. You don't even have to ...

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Spinach and feta fritters

5 of 5 00:10 Minutes 12

Fritters are super-easy to make. They are lovely snacks, perfect for picnics, the lunch-box or parties (served as nibbles with dips or under toppings). These spinach and feta fritters are ...

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Courgette and feta fritters

4 of 5 00:10 Minutes

These delicate courgette and feta fritters are perfect snacks at picnics and parties. They are easy to make, gluten-free and keep well in the fridge. Serve them with dips, spreads, ...

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Baby zucchini and mozzarella salad

5 of 5 00:05 Minutes

Zucchini and mozzarella is a classic Italian combo. This baby zucchini and mozzarella salad salad is fantastic for many reasons -  it's absolutely delicious; takes little time to make it; can be ...

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Basil ice cream

0 of 5 00:00 Minutes

This rather interesting basil ice cream is made with mascarpone and Greek yoghurt. It's very refreshing and creamy - a perfect dessert on its own served with fresh fruits or ...

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Minty pea fritters

4 of 5 00:10 Minutes 18

These minty pea fritters are perfect for parties, picnics or just as little nibbles with a glass of wine. It only takes a few minutes to make them -  and ...

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Braised cod with tomato and pepper salsa

4 of 5 00:15 Minutes

This braised cod with tomato and pepper salsa is a healthy, Mediterranean-style dish that can be on the dining table within half an hour. So it's perfect as a light, ...

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Blueberry scones

4 of 5 00:12 Minutes

Scones are an essential element of the English cream-tea. These blueberry scones are lovely and light, and so easy to make! Serve them with clotted cream and blueberry jam -  absolute ...

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Crayfish pate

5 of 5 00:00 Minutes

This crayfish pate takes only 5 minutes to make! It creates a wonderful and elegant topping on canapés and nibbles or can be a lovely sandwich filler. Perfect for parties and ...

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Polenta blinis

0 of 5 00:10 Minutes 18

If you want gluten-free and dairy-free nibbles try these polenta blinis! They are made with cornmeal and buckwheat flour and, instead of milk, almond or oat milk can be used. ...

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Asparagus soup

5 of 5 00:20 Minutes

This creamy asparagus soup without cream is a vegan and more healthy take on the classic French créme d’asperges. It's very easy to make, lovely as starter in a dinner menu or ...

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Smoked salmon and egg salad

4 of 5 00:10 Minutes

If you're after an easy, healthy and protein-rich salad, try this recipe! This smoked salmon and egg salad is supplemented with blanched asparagus and broad beans, making it a filling ...

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