27 Eid Recipes - this is page 1 of 3

Sheer khurma

0 of 5 00:45 Minutes

Sheer khurma is a vermicelli pudding prepared on Eid ul-Fitr in Afghanistan, India, Pakistan, Bangladesh and parts of central Asia. It is traditional festive breakfast and a desert for celebrations. ...

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Harira with rice

0 of 5 02:30 Minutes

Harira is a famous Moroccan soup that is also popular in other North African countries, especially during Ramadan and family celebrations and recipes vary by region. Harira with rice is ...

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Spiced lamb & bean stew

0 of 5 01:20 Minutes

I love Middle-Eastern slow-cooked lamb stews but I didn’t have any chickpeas in my larder so I decided to use beans instead and add some wine to create a more ...

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Lamb tagine with kale

0 of 5 01:10 Minutes

During the cold months I love making stews and tagines because they are easy to prepare and can be left simmering on the stove or the in oven for a ...

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Jewelled rice pilaf

0 of 5 00:30 Minutes

If you're making some Middle-Eastern or North-African style grilled chicken, fish or lamb chops, this Jewelled rice pilaf will make an excellent side dish. To be honest I normally make it ...

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Couscous with vegetables

0 of 5 00:20 Minutes

Seven-vegetable couscous is a classic Moroccan dish. This couscous with vegetables salad is a vegetarian version of it that can be served as a main or with grilled meat and ...

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Preserved lemons

0 of 5 00:00 Minutes

One of the most important ingredients in North- African cooking is preserved lemons (Lamoura makbouss) -  used in stews, salads and couscous. You can buy them at delis or supermarkets ...

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Spiced aubergine and chickpea stew

0 of 5 00:35 Minutes

If you like a vegetarian tagine or even if you've no idea what it is, do try this zingy, spiced aubergine and chickpea stew! It's absolutely delicious, healthy and easy ...

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Spinach and almond pilaf

0 of 5 00:25 Minutes

This spinach and almond pilaf is an ideal side-dish for grilled meat skewers, or barbecued lamb & chicken. Also, it makes a hearty & healthy vegetarian/vegan dish on no-meat days. It's ...

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Spiced spring greens

0 of 5 00:10 Minutes

Spring greens are very healthy - perfect for revitalizing our immune systems. These spiced spring greens are made with Moroccan Ras el Hanout spice mixture, making it delicious and zingy. ...

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Couscous salad with lemon & chickpeas

5 of 5 00:00 Minutes

This couscous salad with lemon & chickpeas is really scrumptious. Not only is it super-easy to make , but the preserved lemons provide an extra special dimension to the flavours. ...

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Roasted tomatoes with broad beans

0 of 5 00:30 Minutes

This dish is ideal for those occasions when you're cooking a roast in the oven. These roasted tomatoes with broad beans are made in Middle-Eastern style so it goes particularly ...

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