British

1017 British Recipes - this is page 20 of 85




Sausage with lentils, mushrooms and beans

5 of 5 00:13 Minutes

Leftover grilled or fried sausages are very useful for making quick and easy dishes, so I always cook more than I need for just one meal. For example this Sausage ...

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Chestnut and oat bars

0 of 5 00:25 Minutes 9

I make oat bars all year round but adjust the ingredients to the seasons. These chestnut and oat bars are perfect for breakfast and as  afternoon snacks during the winter ...

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Easy chicken and chickpea pie

5 of 5 00:45 Minutes

This easy chicken and chickpea pie is made with leftover roasted or grilled chicken meat and ready rolled pastry, so it really as simple as you can get! Furthermore, you ...

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Black forest fruits oat crumble

0 of 5 00:25 Minutes

Crumble is a super easy dessert which is comforting all year round. This vegan Black forest fruits oat crumble has the fragrance and flavours of winter holidays so it’s a ...

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Sea bass with sautéed beans and bell pepper

4 of 5 00:15 Minutes

Whether you’re on a diet or just want something light and healthy for lunch/supper, this sea bass with sautéed beans and bell pepper ticks all the boxes. It’s gluten-free, dairy-free, ...

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Mussels in roasted garlic and dill sauce

5 of 5 00:10 Minutes

These mussels in roasted garlic and dill sauce are on the table within 15 minutes, so this dish is ideal for parties. Alternatively, serve it with French fries for a ...

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Vegan apple and dates cobbler

4 of 5 00:45 Minutes

This vegan apple and dates cobbler is similar to apple crumble but the topping is richer and crunchier. You can use the same recipe for  a vegetarian version - just ...

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Vegan oat bar cookies

4 of 5 00:15 Minutes

These vegan oat bar cookies are really healthy - they're gluten-free, sugar-free, dairy-free, egg-free and fat-free - yet absolutely delicious! They are just like oat or muesli bars in cookie ...

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Asparagus, red pepper and beans salad

5 of 5 00:15 Minutes

This warm asparagus, red pepper and beans salad is healthy, vegan, gluten-free and low-carb. You can serve it as a main dish with brown rice, toast, couscous, quinoa or flat ...

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Apple and blackberry oat bars

4 of 5 00:25 Minutes

These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea -  they are ideal ...

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Blood orange, carrot and hazelnut cake

4 of 5 00:25 Minutes 1

This blood orange, carrot and hazelnut cake is perfect for the holiday season - for Halloween serve it with cream cheese frosting and add spooky eyes or a spider web; ...

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Apple puff pastry doughnuts

4 of 5 00:15 Minutes

These apple puff pastry doughnuts are perfect snacks during Halloween. Serve it with caramel  or chocolate sauce for spooky effect. You can use gluten-free or dairy-free pastry for a vegan ...

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