Chinese

120 Chinese Recipes - this is page 1 of 10




Pork tenderloin with hoisin plum sauce

4 of 5 00:30 Minutes

This pork tenderloin with hoisin plum sauce is a delicious, quite easy dish to make. Best served with steamed rice - but noodles, mashed potatoes would work too. It’s perfect ...

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Hoisin chicken stir-fry

5 of 5 00:15 Minutes

This hoisin chicken stir-fry is quick and easy dish, perfect for midweek suppers. Serve it with Jasmine rice or noodles.

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Chinese-style steamed red snapper

4 of 5 00:15 Minutes

This Chinese-style steamed red snapper is really easy to make. Serve it with rice and stir-fried veggies. This dish is perfect during the Chinese New Year celebrations as part of ...

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Ginger and mandarin spare ribs

4 of 5 02:00 Minutes

These ginger and mandarin spare ribs are perfect for partiesΒ  ll year round, although they are particularly suitable to celebrate Chinese New Year. Pre-cooking the ribs and making the glaze ...

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Chinese oven steamed sea bass

4 of 5 00:25 Minutes

Steamed fish is very popular on Chinese New Year’s Eve, so this year I’ve tried to make it in the oven. My Chinese oven steamed sea bass was delicate and ...

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Turkey stir-fry with vegetables

4 of 5 00:15 Minutes

This turkey stir-fry with vegetables is ready within 30 minutes so it’s ideal for supper on busy or lazy days. It’s gluten-free, dairy-free too. Serve it with rice noodles or ...

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Venison and vegetable stir-fry

0 of 5 00:15 Minutes

This venison and vegetable stir-fry is perfect for dinner parties. In fact you can make the venison ahead, and only cook the vegetables when your guests arrive. Alternatively serve it ...

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Sweet and sour pork loin

0 of 5 00:30 Minutes

This sweet and sour pork loin is perfect for a dinner party or a laid-back family meal. You can marinate the meat in the morning or even a day ahead, ...

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Cabbage, edamame and shiitake stir-fry

4 of 5 00:10 Minutes

This Chinese cabbage, edamame and shiitake stir-fry is super easy to make and can be served in various ways - as a side dish in an Southeast-Asian menu; as a ...

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Shiitake and kale stir-fry

5 of 5 00:10 Minutes

This shiitake and kale stir-fry is ready within 15 minutes. It’s vegan, gluten-free and healthy so ideal for most diets and occasions. You can serve it with noodles or rice ...

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Hoisin pork and vegetables stir-fry

5 of 5 00:15 Minutes

This hoisin pork and vegetables stir-fry is a crowd-pleasing dish, perfect for parties andΒ  large family meals, particularly duringΒ  the Chinese New Year festivities. Serve it as apart of a ...

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Mangetout and bean sprouts stir-fry

4 of 5 00:10 Minutes

You can serve this mangetout and bean sprouts stir-fry with rice or noodles as a vegan main dish, or as side-dish in an South-East Asian menu. It’s Β easy, tasty and ...

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