EUROPE

2651 EUROPE Recipes - this is page 81 of 221




Pear and walnut muffins

5 of 5 00:20 Minutes 12

I made these pear and walnut muffins with gluten-free flour and oats, but you can use normal products if gluten is not an issue for you. Furthermore, I reduced the ...

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Griddled asparagus and tomato with gorgonzola

5 of 5 00:10 Minutes

You can serve this griddled asparagus and tomato with Gorgonzola on a piece of toast for a quick and easy lunch - or a side dish with grilled meat and ...

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Lentil, fennel and rice salad

5 of 5 00:20 Minutes

This lentil, fennel and rice salad is perfect for using up leftover cooked rice. I used brown rice but you can use basmati or other types -  and instant rice ...

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Boozy ricotta tiramisu

5 of 5 00:00 Minutes

This boozy ricotta tiramisu is made without coffee (and eggs), but has more alcohol than usual. You can use whatever you feel like -  for example Amaretto, Brandy, Cognac, Marsala, ...

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Ginger and pear porridge

0 of 5 00:10 Minutes

We all know that porridge is a very healthy breakfast, but it can be a bit boring and tasteless. So I jazz it up with fruits, nuts and compote. This ...

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Roasted tomato, broccoli and watercress soup

5 of 5 00:35 Minutes

This roasted tomato, broccoli and watercress soup is very garlicky, ideal for boosting your immune system. It’s low-cal, low-carb, vegan and gluten-free too. You can roast the veggies ahead - ...

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Tiramisu graveyard

5 of 5 00:00 Minutes

This Tiramisu graveyard is perfect for a Halloween party. You can make it in a large dish or smaller, individual dishes. It has alcohol - so keep it away from ...

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Halloween pumpkin mini apple pies

5 of 5 00:25 Minutes

These Halloween pumpkin mini apple pies are super easy to make, particularly if you use ready to used rolled pastry. ( Obviously you can make your own pastry if you ...

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Pumpkin Devilled Eggs

5 of 5 00:10 Minutes

I always make devilled eggs for our yearly Halloween party as they can be decorated in creative (and scary!) ways. These pumpkin devilled eggs are super easy to make -  ...

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Apple pie mummies

0 of 5 00:25 Minutes

These apple pie mummies are perfect for a Halloween party or dinner. They can be made ahead or freshly and served with a warm caramel sauce, melted chocolate, fruit compote ...

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Vegan spiced apple and oat crumble

5 of 5 00:20 Minutes

This vegan spiced apple and oat crumble can easily be gluten-free too if appropriate flour and oats are used. It’s super easy to make -  the result is really yummy ...

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Roasted squash soup with broccoli and chickpeas

5 of 5 00:30 Minutes

This roasted squash soup with broccoli and chickpeas can be made in two stages - first roasting the veggies (and refrigerating them) then cooking the soup itself which will only ...

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