Greek

142 Greek Recipes - this is page 6 of 12




Roasted garlic hummus

4 of 5 00:00 Minutes

When I make roast dinner I always put a bulb of garlic on the oven shelf, as roasted garlic can really jazz up salads, dips, sandwich creams, marinades and so ...

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Mediterranean roasted lamb

0 of 5 01:00 Minutes

Roasted lamb is favourite choice by many of us for Sunday lunch, dinner parties, anniversaries, not to mention Easter. If you’re a bit bored with the classic rosemary/garlic/mint version, this ...

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Courgette and green pea fritters

5 of 5 00:10 Minutes

These  dairy and gluten-free courgette and green pea fritters make wonderful appetizer, picnic snacks, party nibbles or can be served as a starter or light lunch with a crispy salad. ...

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Mediterranean quinoa salad

5 of 5 00:20 Minutes

This Mediterranean quinoa salad can be made with freshly cooked or leftover quinoa. Either way  it’s  a quick & easy meal, which is yummy and healthy! Also, it’s free from ...

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Roasted squash houmous

5 of 5 00:25 Minutes

Hummus or houmous is my staple so I like experimenting with flavours and ingredients. I often make this roasted squash houmous using leftover squash or pumpkin -  which I normally ...

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Greek-style chicken stew

5 of 5 01:10 Minutes

For laid-back weekend meals I find slow-cooked stews the most satisfying. Although this Greek-style chicken stew can take up to 2 hours to cook, it’s done slowly on the stove ...

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Mediterranean style pot-roasted chicken

4 of 5 01:40 Minutes

During the winter months I crave comfort food - hearty soups, stews and one-pot dishes. Even my beloved roast meal has to be a bit more filling than usual. So ...

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Mediterranean sautéed vegetables with pasta

5 of 5 00:15 Minutes

This Mediterranean sautéed vegetables with pasta is a fantastic vegan dish that can be served with gluten-free pasta or any pasta of your choice. Also, you can add some grated ...

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Mediterranean Stuffed mushrooms

4 of 5 00:25 Minutes

Leftover boiled rice can be used for stuffing. I normally mix it with sautéed vegetables or minced meat and stuff vegetables with it, such as squash, red pepper, courgette and ...

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Lamb and pepper skewers

0 of 5 00:10 Minutes

These Greek-style lamb and pepper skewers are really easy to make, but you should marinate them for as long as you can (preferably overnight). The grilling only takes 10 minutes ...

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Potato salad with green peas and feta

5 of 5 00:20 Minutes

New potato salads are perfect for Summer barbecues, garden parties, picnics and trips. This potato salad with green peas and feta is very versatile - can be served warm or ...

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Leftover lamb omelette with feta

0 of 5 00:10 Minutes

When you have remaining meat on your roast lamb joint you can make really yummy, yet so quick & easy, dishes like this Greek-style leftover lamb omelette with feta. It’s ...

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