Italian

801 Italian Recipes - this is page 55 of 67




Mushroom and tomato frittata

0 of 5 00:25 Minutes

This easy ItalianΒ mushroom and tomato frittata is spiced up with some Turkish chilli pepper. You can just use a sweet bell pepper (capsicum), if you don't want the heat! Β A ...

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Zesty roast lamb with artichokes and new potatoes

4 of 5 01:30 Minutes

Rosemary and garlic studded roast lamb is of course a classic, much loved Β dish. In this version IΒ cook it together with new potatoes, artichokes and lemon, making it zesty and ...

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Ham and peas pasta

5 of 5 00:10 Minutes

You can make fantastically easy meals with leftover cooked or roasted ham/gammon other than just sandwiches. This ham and peas pasta is a perfect example - it's ready within 15 ...

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Roast lamb with gremolata

0 of 5 01:40 Minutes

Gremolata is the classic Italian, simple but splendid mix of garlic, lemon and parsley. This zesty roast lamb with gremolata is a perfect Sunday roast during Spring-time, particularly at Easter. ...

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Fennel and spinach soup

4 of 5 00:20 Minutes

This fennel and spinach soup a very refreshing soup ideal for the spring or early summer. It's also very healthy, vegan and low-carb, so perfect for most diets.

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Pistou soup

0 of 5 00:25 Minutes

This recipe is an Italian version of the famous French Soupe au Pistou, which is very similar to Italian minestrone soup. The real French soup is made with summer vegetables ...

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Italian bean and cabbage soup

0 of 5 00:20 Minutes

This Italian bean and cabbage soup is a simplified version of the famous Tuscan bean soup. It can be thrown together in no time but the result is a healthy, ...

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Tuscan bean soup

5 of 5 00:25 Minutes

The rustic Tuscan bean soup is a hearty, yet healthy soup. It has many varieties and can be made with different beans and vegetables. Some are made with pancetta (like ...

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Spring vegetables and butter beans soup

0 of 5 00:20 Minutes

Eating lots of vegetable soups is an ideal way to strengthen our immune system until summer comes. This spring vegetables and butter beans soup is not only super-healthy, but really ...

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Asparagus with prosciutto and mozzarella

4 of 5 00:15 Minutes

This is a classic Italian antipasto during the spring season - but these asparagus with prosciutto and mozzarella wraps are perfect nibbles for drinks parties or as a light lunch/brunch ...

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Beetroot and apple soup

5 of 5 00:45 Minutes

This beetroot and apple soup is very healthy, so it's particularly sensibleΒ toΒ make in winter and early spring when our immune system is a bit weak. It's very simple to cookΒ and ...

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Leek and butterbean soup

0 of 5 00:20 Minutes

This vegan leek and butterbean soup is a healthy and filling soup which is ideal on cold, lazy or busy days. It's super easy to make and freezes well too! ...

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