Air fryer veggie egg cups
These air fryer veggie egg cups are perfect for weekend lunches and brunches, as they are quick and easy to make. You can use other vegetables, if preferred, such as ...
These air fryer veggie egg cups are perfect for weekend lunches and brunches, as they are quick and easy to make. You can use other vegetables, if preferred, such as ...
These zingy gluten-free almond and lemon waffles are perfect for spring-summer weekend breakfasts. I made them more healthy by using Stevia instead of sugar. If gluten is not an issue ...
These almond and oat pancakes with lemon and berries are dairy-free and can easily be gluten-free if appropriate flour and oats are used. You can use a mixture of blackberries, ...
This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, it’s sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...
These dairy-free almond pancakes with sour cherry sauce are ideal for special occasions - Mother’s Day, Birthdays, Valentine’s Day etc. The sauce can be pre-cooked, even the day before and ...
These almond pancakes with strawberry compote are perfect for a special breakfast or brunch, for example to celebrate anniversaries, Mother’s day, Valentine’s day and so on. You can use frozen ...
Porridge is probably the healthiest breakfast, but the basic version is quite boring and tasteless, so it’s best to add other healthy ingredients to it, such as fruits and nuts. ...
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
This Italian-style anchovy and sun blushed tomato omelette is ready in just 10 minutes, so it’s perfect for a quick breakfast or lazy brunch.
I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...
These apple and blueberry rolls are incredibly easy to make for breakfast, brunch, afternoon tea or garden parties. You can use dairy-free puff pastry, then the rolls will be vegan. ...
These apple and cinnamon pancakes are perfect for brunch during the Autumn/winter months. Serve them with honey, nuts and dried fruits, or with crispy bacon and maple syrup. You can ...
These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...
I love waffles for weekend brunch and this is one of my favourite recipes. It takes a bit longer to make than basic waffles, but the home-made caramelised apple sauce ...
These spiced apple and ginger waffles are really lovely for an autumnal weekend breakfast! They are very easy to make and you can serve them with your favourite toppings such ...
These apple and oat pancakes are dairy-free and can easily be gluten-free if appropriate oats are used. They are ready in just 15 minutes, perfect for breakfast, brunch or snacks.
During the cherry season it’s worth preserving a few jars of jam and chutney for the winter. This spiced cherry jam is super easy to make and perfect for cakes ...
This Chorizo frittata with courgette and tomato is a Spanish-style version of this famous dish. It’s perfect for a weekend brunch or lunch - alternatively you can cut it into ...
Thisegg and courgette in a bagel holeis prefect for a vegetarian weekend lunch or brunch. You can use your favourite bagel, or even gluten-free one, like I did. Cheese is ...
I use this simple Bread Machine White Loaf recipe at least once a week because my daughter absolutely loves it - actually, so do I! It takes only a couple ...
This courgette and spring onion frittata is perfect for a weekend lunch or brunch during Springtime. Alternatively you can serve it as a party snack at garden parties.
If you want a lovely but easy meal for a weekend brunch try this pea omelette with mushroom and kale. It’s ready within 15 minutes - tasty and filling too. ...
These vegan harissa chickpea turnovers can be served warm or cold. Also, the filling can be made well ahead and kept in the fridge until you're ready to bake. They ...
This lemon and almond quark cake is based on the traditional German crustless cheesecake. Instead of semolina I used almond flour; instead of sugar I used Stevia. So the cake ...
This Italian vegetable omelette is perfect for a weekend brunch or midweek light lunch/supper. It’s low carb, gluten-free, dairy-free and vegetarian, so it can be eaten in various diets, served ...
These gluten-free coffee and walnut brownies are perfect for a mid-morning snack! They are rich and moist, so quite filling! I made them with dairy-free spread but normal butter can ...
This variation on a basic bread-machine recipe is a simple way to create your own Apricot and Pistachio Brioche Bread that looks good and smells great but has a taste ...
This courgette and cheese omelette is perfect as a vegetarian brunch on lazy weekends. I used mature cheddar but other nutty cheeses or blue cheese would work too! Serve it ...