Lentil stew with sausage

Leftovers

Anchovy and spinach spaghetti

0 of 5 00:12 Minutes

This anchovy and spinach spaghetti is a classically simple Italian dish and it's really so easy to make! Ideal on busy days, served with a green salad. I use gluten-free ...

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on 20 Apr 2017 | In Italian | By Dinna |

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Apple and almond trifle

5 of 5 00:05 Minutes

This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). It’s made with gluten-freeamaretti cookiesbut you ...

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on 10 Jan 2021 | In British | By Dinna |

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Apple and blackberry porridge trifle

0 of 5 00:20 Minutes

I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...

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on 16 Dec 2021 | In British | By Dinna |

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Asian-style roasted Duck pie

5 of 5 00:30 Minutes

When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...

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on 29 Dec 2018 | In ASIA | By Dinna |

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Asian-style salmon cakes

5 of 5 00:06 Minutes

If you like fishcakes and Asian flavours, why don't you try this simple and tasty recipe? Also, if you have any leftover boiled potatoes, it's a nice way to use ...

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on 4 May 2015 | In Fusion | By Dinna |

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...

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on 5 Feb 2016 | In ASIA, Indian | By Deepthi (in memoriam) |

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Avocado cream with roasted tomatoes

5 of 5 00:25 Minutes

If you like Guacamole, I hope you'll find this avocado cream with roasted tomatoes recipe an interesting variation on the theme. I normally make it when I have some leftover ...

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on 9 Oct 2017 | In Mexican, Tex-Mex | By Dinna |

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Avocado hummus

5 of 5 00:00 Minutes

This avocado hummus is a delicious, healthy and vegan fusion dish - guacamole meets hummus. It’s rich and creamy , ideal dip for parties or healthy snacking, nut it can ...

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on 4 Jan 2021 | In Fusion | By Wholeness |

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Bacon and egg loaded potato skins

5 of 5 00:20 Minutes

If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...

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on 11 Apr 2017 | In British | By Dinna |

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Bacon wrapped Brussels sprouts

4 of 5 00:20 Minutes

During the winter festivities most of us need to make party nibbles at some point, so it’s useful to know a few super easy yet yummy recipes. These bacon wrapped ...

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on 2 Jan 2020 | By Dinna |

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Bagel with avocado and grilled pepper

4 of 5 00:00 Minutes

When you have leftover grilled/roasted bell peppers you use these for many easy dishes, like this Bagel with avocado and grilled pepper. If you don’t have any, just use jarred ...

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on 30 Aug 2023 | In Fusion | By Dinna |

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Bagel with egg, avocado and grilled pepper

0 of 5 00:05 Minutes

This bagel with egg, avocado and grilled pepper is ideal for a weekend breakfast or brunch. I made it with fried egg, but you can use scrambled or poached egg, ...

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on 16 Sep 2023 | By Dinna |

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Baileys croissant bread and butter pudding

5 of 5 00:35 Minutes

You can use stale croissants and brioche too to make bread and butter pudding. This Baileys croissant bread and butter pudding is so yummy, you can serve it on special ...

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on 31 Jan 2023 | In French | By Dinna |

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Baked potatoes with roasted cauliflower and chickpeas

4 of 5 00:40 Minutes

You can make this baked potatoes with roasted cauliflower and chickpeas from scratch or with leftover baked potatoes. It’s healthy, yummy, vegan, gluten-free, dairy-free and filling. Serve it with a ...

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on 2 May 2023 | By luv2cook |

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Baked potatoes with spiced chicken and chickpeas

4 of 5 00:45 Minutes

Baked potatoes are loved by most families. It’s so easy to make some yummy sauce or filling for them whilst they’re baking in the oven. This recipe is a good ...

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on 16 Oct 2018 | By Dinna |

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Baked sweet potatoes with spiced chicken

4 of 5 00:20 Minutes

I just love baked sweet potatoes - every time the oven is on I put a few on a tray and bake them for meals ahead. This baked sweet potatoes ...

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on 17 May 2017 | In Tex-Mex | By Dinna |

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Balsamic lentils with courgette and tomatoes

5 of 5 00:25 Minutes

This balsamic lentils with courgette and tomatoes brings Mediterranean flavors onto our table. You can serve it with gnocchi or rice for a vegan meal, or as a side dish ...

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on 23 Nov 2022 | In Italian | By Wholeness |

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Barbecued aubergine and courgette dip

0 of 5 00:30 Minutes

When the BBQ is going, it’s worth cooking many veggies on it for meals ahead. I always put onions and a garlic bulb on it - these can be used ...

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on 18 Jun 2021 | In Middle Eastern | By Wholeness |

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BBQ aubergine and red pepper dip

4 of 5 00:25 Minutes

When the BBQ is still going, it’s worth putting a few veggies on it. For example, over the hot ashes you can slow-cook aubergine, garlic, peppers, courgette, onion and so ...

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on 25 Jul 2022 | In Middle Eastern | By Dinna |

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BBQ aubergine and tomato soup with chickpeas

4 of 5 00:35 Minutes

When your BBQ is going, it’s worth cooking some extra vegetables for later use - such as aubergine, garlic, onion, bell pepper and so on. You can make amazing dips, ...

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on 5 Sep 2022 | In Middle Eastern | By Dinna |

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378 Leftovers Recipes - this is page 21 of 32

Goat’s cheese and grilled pepper omelette

4 of 5 00:10 Minutes

For a quick midweek lunch or weekend brunch an omelette is one of the easiest meal to create. This Goat’s cheese and grilled pepper omelette was made with leftover BBQ ...

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on 4 Sep 2018 | In Italian | By Dinna |

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Mozzarella and pesto bread bowls

5 of 5 00:10 Minutes

When I have stale bread rolls I don’t throw them away - I make breadcrumbs or baked stuffed bowls/boats from them. These mozzarella and pesto bread bowls were made using ...

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on 6 Aug 2018 | In Italian | By Dinna |

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Spiced rice and spinach salad

0 of 5 00:05 Minutes

It’s an old wife’s tale that you shouldn’t reheat cooked rice. Well, I’ve been doing it for decades yet I’ve never had any problem – but I do keep any ...

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on 27 Jul 2018 | In Fusion | By Dinna |

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Roasted pepper and garlic pasta

0 of 5 00:10 Minutes

When you have the oven or grill running, it’s worth roasting/grilling veggies that can be used for other meals. I find bell peppers, aubergine, courgette, chillies and garlic the most ...

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on 25 Jul 2018 | In Italian | By Wholeness |

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Pasta with courgette and roasted garlic

5 of 5 00:10 Minutes

My pre-barbecued or roasted garlic comes very handy when I need to create super quick dishes such as this pasta with courgette and roasted garlic. I made it with fresh ...

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on 17 Jul 2018 | In Italian | By Dinna |

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Roasted garlic and spinach pasta

5 of 5 00:10 Minutes

When I have the oven or BBQ going I always roast/grill some veggies for meals ahead. Grilled peppers, garlic, onion, aubergine, potatoes can be very useful to create quick and ...

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on 27 Jun 2018 | In Italian | By Dinna |

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Baked potatoes with chicken and chickpeas

Baked potatoes with spiced chicken and chickpeas

4 of 5 00:45 Minutes

Baked potatoes are loved by most families. It’s so easy to make some yummy sauce or filling for them whilst they’re baking in the oven. This recipe is a good ...

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on 16 Oct 2018 | By Dinna |

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Leftover lamb omelette with feta

0 of 5 00:10 Minutes

When you have remaining meat on your roast lamb joint you can make really yummy, yet so quick & easy, dishes like this Greek-style leftover lamb omelette with feta. It’s ...

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on 28 May 2018 | In Greek | By Dinna |

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Leftover chicken and squash stew

4 of 5 00:25 Minutes

I love making roast dinner on Sundays because the leftover is always useful for at least one or two meals during the following week. One of the easiest dish to ...

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on 29 May 2018 | In Fusion | By Dinna |

1 Comments

Roasted Aubergine frittata

5 of 5 00:45 Minutes

When aubergine is cheap at my local market, I buy a lot of them and simply bake them in the oven. Then I can use them for salads, dips, pasta ...

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on 9 May 2018 | In Greek | By Dinna |

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Chicken, chorizo and black beans stew

0 of 5 00:30 Minutes

I particularly like making roast chicken for Sunday Lunch because there is always enough meat left for another meal the following week - such as salads, pies, curries, stews or ...

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on 23 Apr 2018 | In Tex-Mex | By Dinna |

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Sweet potato and polenta cakes

0 of 5 00:15 Minutes

I love baked sweet potatoes and I always make more than needed for just one meal because the leftover can be used for various dishes. My favourite way of using ...

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on 25 Apr 2018 | In Fusion | By Dinna |

2 Comments

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