Bolognese stuffed mushroom

Leftovers

Anchovy and spinach spaghetti

0 of 5 00:12 Minutes

This anchovy and spinach spaghetti is a classically simple Italian dish and it's really so easy to make! Ideal on busy days, served with a green salad. I use gluten-free ...

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on 20 Apr 2017 | In Italian | By Dinna |

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Apple and almond trifle

5 of 5 00:05 Minutes

This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). It’s made with gluten-freeamaretti cookiesbut you ...

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on 10 Jan 2021 | In British | By Dinna |

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Apple and blackberry porridge trifle

0 of 5 00:20 Minutes

I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...

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on 16 Dec 2021 | In British | By Dinna |

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Asian-style roasted Duck pie

5 of 5 00:30 Minutes

When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...

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on 29 Dec 2018 | In ASIA | By Dinna |

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Asian-style salmon cakes

5 of 5 00:06 Minutes

If you like fishcakes and Asian flavours, why don't you try this simple and tasty recipe? Also, if you have any leftover boiled potatoes, it's a nice way to use ...

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on 4 May 2015 | In Fusion | By Dinna |

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...

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on 5 Feb 2016 | In ASIA, Indian | By Deepthi (in memoriam) |

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Avocado cream with roasted tomatoes

5 of 5 00:25 Minutes

If you like Guacamole, I hope you'll find this avocado cream with roasted tomatoes recipe an interesting variation on the theme. I normally make it when I have some leftover ...

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on 9 Oct 2017 | In Mexican, Tex-Mex | By Dinna |

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Avocado hummus

5 of 5 00:00 Minutes

This avocado hummus is a delicious, healthy and vegan fusion dish - guacamole meets hummus. It’s rich and creamy , ideal dip for parties or healthy snacking, nut it can ...

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on 4 Jan 2021 | In Fusion | By Wholeness |

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Bacon and egg loaded potato skins

5 of 5 00:20 Minutes

If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...

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on 11 Apr 2017 | In British | By Dinna |

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Bacon wrapped Brussels sprouts

4 of 5 00:20 Minutes

During the winter festivities most of us need to make party nibbles at some point, so it’s useful to know a few super easy yet yummy recipes. These bacon wrapped ...

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on 2 Jan 2020 | By Dinna |

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Bagel with avocado and grilled pepper

4 of 5 00:00 Minutes

When you have leftover grilled/roasted bell peppers you use these for many easy dishes, like this Bagel with avocado and grilled pepper. If you don’t have any, just use jarred ...

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on 30 Aug 2023 | In Fusion | By Dinna |

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Bagel with egg, avocado and grilled pepper

0 of 5 00:05 Minutes

This bagel with egg, avocado and grilled pepper is ideal for a weekend breakfast or brunch. I made it with fried egg, but you can use scrambled or poached egg, ...

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on 16 Sep 2023 | By Dinna |

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Baileys croissant bread and butter pudding

5 of 5 00:35 Minutes

You can use stale croissants and brioche too to make bread and butter pudding. This Baileys croissant bread and butter pudding is so yummy, you can serve it on special ...

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on 31 Jan 2023 | In French | By Dinna |

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Baked potatoes with roasted cauliflower and chickpeas

4 of 5 00:40 Minutes

You can make this baked potatoes with roasted cauliflower and chickpeas from scratch or with leftover baked potatoes. It’s healthy, yummy, vegan, gluten-free, dairy-free and filling. Serve it with a ...

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on 2 May 2023 | By luv2cook |

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Baked potatoes with spiced chicken and chickpeas

4 of 5 00:45 Minutes

Baked potatoes are loved by most families. It’s so easy to make some yummy sauce or filling for them whilst they’re baking in the oven. This recipe is a good ...

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on 16 Oct 2018 | By Dinna |

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Baked sweet potatoes with spiced chicken

4 of 5 00:20 Minutes

I just love baked sweet potatoes - every time the oven is on I put a few on a tray and bake them for meals ahead. This baked sweet potatoes ...

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on 17 May 2017 | In Tex-Mex | By Dinna |

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Balsamic lentils with courgette and tomatoes

5 of 5 00:25 Minutes

This balsamic lentils with courgette and tomatoes brings Mediterranean flavors onto our table. You can serve it with gnocchi or rice for a vegan meal, or as a side dish ...

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on 23 Nov 2022 | In Italian | By Wholeness |

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Barbecued aubergine and courgette dip

0 of 5 00:30 Minutes

When the BBQ is going, it’s worth cooking many veggies on it for meals ahead. I always put onions and a garlic bulb on it - these can be used ...

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on 18 Jun 2021 | In Middle Eastern | By Wholeness |

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BBQ aubergine and red pepper dip

4 of 5 00:25 Minutes

When the BBQ is still going, it’s worth putting a few veggies on it. For example, over the hot ashes you can slow-cook aubergine, garlic, peppers, courgette, onion and so ...

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on 25 Jul 2022 | In Middle Eastern | By Dinna |

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BBQ aubergine and tomato soup with chickpeas

4 of 5 00:35 Minutes

When your BBQ is going, it’s worth cooking some extra vegetables for later use - such as aubergine, garlic, onion, bell pepper and so on. You can make amazing dips, ...

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on 5 Sep 2022 | In Middle Eastern | By Dinna |

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380 Leftovers Recipes - this is page 25 of 32

Mozzarella and sundried tomato omelette

4 of 5 00:10 Minutes

One of the easiest dishes to make is an omelette. Also, it’s an ideal dish to use up leftovers in your fridge and/or larder. This Mozzarella and sundried tomato omelette ...

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on 10 Jul 2017 | In Italian | By Dinna |

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Cheat’s seafood paella

4 of 5 00:20 Minutes

I love paella. So when I have some leftover cooked rice and a bag of fruits de merin the freezer, I often make this super-easy Cheat’s seafood paella. Sometimes I add ...

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on 6 Jul 2017 | In Spanish | By Dinna |

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My daughter loves sausage rolls and sundried tomatoes. Instead of using the usualfrankfurters and ketchup, I’ve decided to make her some puffs with leftover roasted chicken and homemade sundried tomato ...

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on 3 Aug 2017 | In Italian | By Dinna |

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Spiced Chicken and red pepper tarts

4 of 5 00:20 Minutes 6

I love cooking roasted or grilled chicken because the leftover meat can be used for so many delicious yet super easy dishes the following days! The same can be said ...

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on 8 Jul 2017 | In Fusion | By Dinna |

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Courgette and corn frittata

5 of 5 00:15 Minutes

This courgette and corn frittata is ready within 15 minutes so it’s ideal for a quick and easy lunch or brunch, served with a green salad and/or crusty bread. It ...

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on 3 Jul 2017 | In Tex-Mex | By Dinna |

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Grilled pepper & onion frittata with feta

Grilled pepper and onion frittata with feta

4 of 5 00:10 Minutes

When I have the BBQ or grill on, I like to make more food than needed for just one meal as the leftovers are useful for other meals. I particularly ...

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on 22 Jun 2017 | In Italian | By Dinna |

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Potato and egg salad with pork

5 of 5 00:25 Minutes

Potato and egg salad is very popular in Eastern Europe, particularly at parties and picnic. We normally combine boiled potatoes and eggs with gherkins, onion and sour cream mixed with ...

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on 31 May 2017 | In Mid&East European | By Emese |

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Greek salad with chicken

0 of 5 00:00 Minutes

I always bake/roast more chicken than I need for just one meal because the leftover can be used for other, quick & easy meals later in the week. This Greek ...

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on 30 May 2017 | In Greek | By Dinna |

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Tofu and rice cakes

4 of 5 00:10 Minutes

These tofu and rice cakes are perfect when you want to use up some leftover cooked rice. They are healthy, filling and vegan too! Be careful though, they can be ...

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on 26 May 2017 | In Japanese | By Dinna |

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Baked sweet potatoes with spiced chicken

4 of 5 00:20 Minutes

I just love baked sweet potatoes - every time the oven is on I put a few on a tray and bake them for meals ahead. This baked sweet potatoes ...

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on 17 May 2017 | In Tex-Mex | By Dinna |

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Puy lentil with chorizo

4 of 5 00:10 Minutes

For a quick & easy lunch or supper I highly recommend this dish, made with ready-cooked puy lentil with chorizo, as it takes 10 minutes to create. Serve it with ...

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on 15 May 2017 | In Fusion | By Dinna |

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Crispy crumb fishcakes

4 of 5 00:30 Minutes

These classic crispy crumb fishcakes are perfect for a midweek family supper, particularly, if you have leftover pre-boiled potatoes. The coating is similar to Wiener schnitzel, so it’s crispy and ...

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on 14 May 2017 | In Mid&East European | By luv2cook |

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