One Pot

632 One Pot Recipes - this is page 3 of 53




Guinea Fowl Casserole with Chestnuts

5 of 5 01:30 Minutes

This guinea fowl casserole with chestnuts is a rich, comforting dish that’s perfect for entertaining during Advent and the Christmas season. Guinea fowl has a delicate flavour somewhere between chicken ...

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Braised Little Gems with Peas and Bacon

5 of 5 00:20 Minutes

These braised little gems with peas and bacon is a simple yet super yummy dish that works just as well as a light main meal as it does as a ...

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Caramelised Sprouts with Green Beans and Bacon

4 of 5 00:15 Minutes

These caramelised sprouts with green beans and bacon are a rich, flavour-packed side dish that can easily win over even the most sceptical Brussels sprout eaters. Gently blanched sprouts are ...

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Balsamic Braised Red Cabbage

0 of 5 00:45 Minutes

This balsamic braised red cabbage is a classic festive side dish that goes beautifully with Christmas poultry and winter roasts, including turkey, duck, goose, pheasant and other game. Slow-cooked with ...

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Sardine and Courgette Frittata

4 of 5 00:15 Minutes

This sardine and courgette frittata is a nutritious, protein-packed dish that’s especially beneficial for bone health thanks to its naturally high calcium content. Simple, quick and full of flavour, it ...

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Homemade Mango Chutney

4 of 5 01:00 Minutes

This homemade mango chutney is a classic Indian-style recipe passed on by a friend, and it has become a staple in my kitchen. It’s far more flavourful - and healthier ...

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Sweet Potato Rice with Beans and Courgette

4 of 5 00:00 Minutes

This sweet potato rice with beans and courgette is a vibrant, nutrient-packed vegan dish that’s perfect for using up leftover rice. It’s hearty, colourful and full of warming spices, making ...

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Red Lentil and Sweet Potato Curry with Duck

5 of 5 00:30 Minutes

This red lentil and sweet potato curry with duck is a delicious and practical way to transform leftover roast duck into a rich, aromatic meal. Packed with warming spices, tender ...

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Mexican Tomato Soup

0 of 5 00:30 Minutes

This vibrant Mexican tomato soup is a hearty, nourishing bowl packed with flavour and naturally plant-based goodness. Made with sweet potato, black beans, ripe & sweet tomatoes and warm Mexican ...

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Leftover Duck and Chickpea Ragu

4 of 5 00:25 Minutes

Transform your roast duck leftovers into a rich, hearty, and comforting duck and chickpea ragu. This flavour-packed dish makes excellent use of the meat left on a duck carcass after ...

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Baked Sea Bass with Prawns and Peas

4 of 5 00:20 Minutes

Light, flavourful, and naturally high in protein, this Baked Sea Bass with Prawns and Peas is a beautifully simple dish that’s perfect for anyone looking for a healthy, gluten-free meal. ...

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Easy Chicken and Red Lentil Curry

5 of 5 00:30 Minutes

Comforting, hearty, and packed with flavour - this Easy Chicken and Red Lentil Curry is a wholesome one-pot dish that’s perfect for busy weeknights. Made with leftover roasted or grilled ...

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