One Pot

548 One Pot Recipes - this is page 6 of 46




Sweet potato and chickpea curry

4 of 5 00:40 Minutes

This sweet potato and chickpea curry seems to have many ingredients, but these are mainly spices that add a deep flavour to the dish. It’s actually easy to make, really ...

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Roasted cauliflower and aubergine tagine

4 of 5 00:45 Minutes

This roasted cauliflower and aubergine tagine is similar to the traditional dish, except it doesn’t have any dried fruits, making it a low-carb, low-cal meal. It's vegan and gluten-free, so ...

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Salmon and beetroot bake

4 of 5 00:25 Minutes

This salmon and beetroot bake isΒ  a delicate dish, perfect for weekend meals. You can add some garlic and chilli if you want it a bit more tangy Β but it’s ...

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One-pot roast guinea fowl

5 of 5 01:30 Minutes

Guinea fowl have a gamier taste and darker flesh than chicken so they are ideal for autumnal and winter meals. They are leaner and smaller than chicken too so you ...

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Pea goulash with guinea fowl

5 of 5 00:15 Minutes

This pea goulash with guinea fowl Β is made with leftover roast Guinea fowl but you can use chicken, duck or poussin too. It is based on the traditional green pea ...

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Lamb and chickpea pilaf cheat

0 of 5 00:15 Minutes

You can make yummy dishes with leftover roasted meat just like this one, a sort of lamb and chickpea pilaf cheat. It’s ready within just 20 minutes but it’s really ...

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Turkey goulash with green peas

4 of 5 00:30 Minutes

In Hungary we can make everything onto a goulash! This turkey goulash with green peas is a variation on the classic beef goulash recipe. I added green peas because my ...

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Beetroot and carrot soup

0 of 5 00:25 Minutes

This simple beetroot and carrot soup is a quick and easy broth that is healthy, vegan and immune-boosting all year round. I added cavolo nero to it, but any greens ...

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Butterflied roast chicken with fennel

4 of 5 00:45 Minutes 1

This butterflied roast chicken with fennel and potatoes makes a quick and easy Sunday lunch. Butterflying a chicken is quicker than roasting it as whole and it cooks more evenly. ...

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Minty peas and roasted pepper frittata

0 of 5 00:15 Minutes

This minty peas and roasted pepper frittata is super easy to make - perfect for weekend brunches (with salad on the side), or as party nibbles with a glass of ...

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Lemon broad beans with wild rocket

0 of 5 00:10 Minutes

If you need a quick and easy side dish as part of with your roast dinner or summer BBQ feast try this recipe of lemon broad beans with wild rocket. ...

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Tomato and vegetable soup with chickpeas

0 of 5 00:00 Minutes

This vegan tomato and vegetable soup with chickpeas is healthy and tasty, perfect on cool evenings in the Summer. It has many different vegetables, so it’s nutritious and filling at ...

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