Pasta

208 Pasta Recipes - this is page 3 of 18




Pasta with vegan creamy mushroom sauce

0 of 5 00:15 Minutes

This pasta with vegan creamy mushroom sauce dish is ready in just 15 minutes. The sauce is really creamy and tasty, and super easy to make. Β You can use gluten-free ...

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Pasta with courgette and spinach pesto

0 of 5 00:15 Minutes

This pasta with courgette and spinach pesto can easily be vegan and gluten-free if you use plant-based cheese and corn or brown rice based pasta. It’s really easy to make, ...

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Courgette and leek pasta with sausage

5 of 5 00:10 Minutes

When you have leftover grilled or fried sausages, they can be used for many delicious meals. For example this Β courgette and leek pasta with sausage is ready within 15 minutes. ...

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Meatballs in barbecued aubergine and tomato sauce

4 of 5 01:00 Minutes

Thesemeatballs in barbecued aubergine and tomato saucecan be cooked in several stages. First, barbecue the aubergine, then make the sauce and finally cook the meatballs. It’s an ideal dish for ...

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Pasta with courgette pesto

5 of 5 00:10 Minutes

This pasta with courgette pesto can be vegan or vegetarian, depending on what kind of cheese you use. I made it with vegan cheddar and used gluten-free penne.  

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Pasta with spicy sweet potato sauce

5 of 5 00:25 Minutes

This pasta with spicy sweet potato sauce is a vegan dish, which can be made in two stages. First, make the sauce, then chill or freeze it for later use. ...

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Pasta with vegan sweet potato and green pea mince

5 of 5 00:35 Minutes

This spiced pasta with vegan sweet potato and green pea mince is a plant-based alternative to Bolognese sauce.Β You can use gluten-free pasta too.

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Pea and asparagus pesto pasta

0 of 5 00:10 Minutes

This green pea and asparagus pesto pasta is super easy to make, perfect for spring Β & summer lunches. The recipe is vegan, but feel free to add Parmesan for a ...

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Gnocchi with balsamic mushrooms, tomatoes and asparagus

4 of 5 00:25 Minutes

This Gnocchi with balsamic mushrooms, tomatoes and asparagus is made with exotic mushrooms, but you can use normal chestnut mushrooms too. The dish is vegan, healthy and super easy to ...

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Tortellini with sauteed green peas and beans

4 of 5 00:10 Minutes

For this recipe you can use shop-bought or home-made tortellini, with stuffing of your choice. I used vegan, β€œno chorizo” filling that had sundried tomatoes, smoked paprika and red chilli ...

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Pasta with spicy sweet potato and red pepper sauce

5 of 5 00:20 Minutes

This pasta with spicy sweet potato and red pepper sauce has a bit of heat, yet it’s a bit sweet too. It’s vegan, healthy and can be made with gluten-free ...

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Roasted sweet potato and courgette pasta with chickpeas

5 of 5 00:30 Minutes

This roasted sweet potato and courgette pasta with chickpeas is a regular dish in my family. The pasta sauce can be made in advance, then kept in the fridge. Without ...

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