Baked pasta shells stuffed with squash
Large paste shells (Conchiglioni) Β can be filled with all kinds of yummy stuffings! These baked pasta shells are stuffed with butternut squash and cooked in a lasagna-like double sauce. This ...
Large paste shells (Conchiglioni) Β can be filled with all kinds of yummy stuffings! These baked pasta shells are stuffed with butternut squash and cooked in a lasagna-like double sauce. This ...
This balsamic tomato sauce with roasted beetroot is very versatile -Β you can use as pasta sauce, pizza/tart topping or filling. Alternatively, mix it with couscous, quinoa, salad leaves or ...
On hot Summer days I tend to eat simple, vegetarian pasta dishes with salad for lunch. This broad beans and pesto pasta is ready within 10 minutes, itβs filling and ...
This dish can be made quickly and is very easy to do. Pasta is one of the dishes enjoyed by adults and kids alike - I'm sure you'll find this ...
When I cook pasta for supper I always make more than is needed for that meal because the leftovers can be used the following days for salads and other dishes.Cavolo ...
This Cavolo nero with Pancetta is ready in just 10 minutes and can be served as a side dish (for example with roasted poultry or game) or with pasta or ...
Chicken liver is full of iron so this dish is especially beneficial for those who suffer from iron deficiency. In this recipe the liver is cooked with sage in a ...
You can buy frozen gyoza dumplings in most supermarkets which are very useful to make quick snacks or soups. This chicken gyoza soup is ready in just 15minutes.
On busy or lazy day I find that pasta dishes are the easiest meals to create. While the pasta is cooking in boiling water, a delicious and filling sauce can ...
This tastychorizoΒ pastais a dish I cook regularly. It has plenty of vegetables which can be substituted with various others from the fridge or freezer. It's super-easy to make and the ...
This courgette and leek pasta can be vegan or vegetarian and gluten-free if appropriate pasta is used. Itβs ready in just 15 minutes, itβs filling, yummy and meat lovers can ...
When you have leftover grilled or fried sausages, they can be used for many delicious meals. For example this Β courgette and leek pasta with sausage is ready within 15 minutes. ...
This courgetti spaghetti with goat's cheese and caramelised onion is truly delicious and rather filling! I used gluten-free spaghetti, but you can make it with normal durum wheat, wholemeal or ...
If you feel like treating yourself and your other half to something really yummy but donβt want to spend too much time on cooking or youβre not a confident cook, ...
Every time I go to Lidl I have to buy a pack of their shelled and cooked crayfish tails! Not only are they yummy (and reasonably priced!) they are perfect ...
During the Summer, when I make pasta, I prefer using my own, home-made pasta sauce. Sometimes I donβt even whiz the tomatoes into a smooth sauce but use them after ...
Here is another super easy dish you can make if you have precooked pasta sauce. I used my spiced sweet potato and tomato sauce, which is enough for 2-3 meals. ...
I made this dish with ready-to-cook vegan meatballs Β I bought at the supermarket. Also, I pre-cooked the sweet potato sauce (see recipe here), so basically it took me 10 minutes ...
Making your own pasta sauce is actually quite easy and the result is much more healthy (and cheaper!) than anything you can buy at a grocery store. I normally make ...
This pasta with mushroom and courgette sauce is a quick and easy dish, ideal for mid-week suppers or weekend lunches. Itβs a vegan dish and gluten-free pasta can be used ...
If youβre a vegan but like the smell or memory of spag bol, plant-based mince comes useful.Β Unfortunately,Β havenβt found the right textured vegan mince yet so I prefer using ...
Watercress is really healthy and is an excellent ingredient to make pesto from. This time I made a vegan pesto using βfetaβ vegan cheese - it tasted rather nice. This ...
Fresh or frozen mussels are widely available throughout the year. They are so easy to cook (it only takes five minutes!), yet many people are wary of them! You can ...
I find it very useful to keep jarred/preserved roasted veggies in my pantry and fridge as sometimes I only have 10-15 minutes to magic lunch or supper. On these occasions ...
Not all pasta dishes are unhealthy! For example this pasta with roasted beetroot and red pepper is not only vegan, but itβs full of vital vitamins. Itβs tasty, filling, healthy ...
Spinach and grilled pepper pasta is perfect for vegans or vegetarians. I made it with gluten-free Β brown rice penne, so itβs a rather healthy dish β ideal for diets or ...
I love shiitake mushrooms because they are meaty and earthy. I made this pasta with green peas and shiitake, added a spoonful of vegan pesto and voilΓ I had a ...