Aubergine and chickpea tagine
This aubergine and chickpea tagine is an easy, healthy dish thatβs perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...
This aubergine and chickpea tagine is an easy, healthy dish thatβs perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...
This Moroccan-style baby aubergine and chickpea stew is healthy, low-carb and really yummy. You can serve it with rice couscous, flatbread and/or a crunchy salad. If you want it more ...
These spiced & yummy baked Mexican-style meatballs are ideal for mid-week family suppers, or weekend laid-back dinner parties Β with friends. Itβs low-carb, gluten-free and dairy-free - so it ticks many ...
I always keep prawns (raw and cooked) in the freezer, because they are ideal for quick and easy meals or snacks, and can be used frozen too! This baked prawns ...
This balsamic tomato sauce with roasted beetroot is very versatile -Β you can use as pasta sauce, pizza/tart topping or filling. Alternatively, mix it with couscous, quinoa, salad leaves or ...
The secret weapon of this balsamic tomatoes with beans is fresh, ripe tomatoes on the Vine. This dish is vegan, healthy, yummy and super easy to make. Serve it with ...
This BBQ chicken and aubergine stew with broad beans is made with leftover barbecued chicken and aubergine. It has North-African flavours, so serve it with couscous, rice or flatbread. I ...
This BBQ chicken and bean stew with broccoli is the perfect recipe to use up leftover barbecued or grilled chicken. Itβs ready within 25 minutes, so ideal for midweek family ...
After a BBQ most of us have leftovers. These can be used for fantastically easy and quick meals during the week, like this BBQ chicken and vegetable stew, which is ...
If youβre after an easychilli sin carnerecipe, try this vegan bean chilli in roasted tomato and pepper sauce! The smoky flavour comes from the roasted vegetables, which can be made ...
This beans and pepper in tomato sauce Β is a typical one -pot Mediterranean dish. Serve it with garlic bread or toast for a vegan meal. Alternatively serve it as a ...
These beef and bean burritos are perfect for parties and weekend get-togethers. You can make the filling well ahead and keep refrigerated until the event. You can make it with ...
This hearty beef and bean stew is ideal for lazy weekends or big parties throughout the year. Itβs easy to prepare then just the stove to cook it until tender. ...
The cold winds of March make you need a warm and satisfying meal to keep you going - Β so with the spirit of St Patrick in the air, this Beef ...
This beef and mushroom stew with beans is a variation on theHungarian goulash stew- it is filled with more vegetables. Serve it with dumplings, rice, boiled potatoes or just fresh, ...
If you like Tex-mex stylechilli con carnethen youβll love this Β beef and sweet potato chilli! I added some sweet potatoes to the classic recipe so itβs more healthy and hearty. ...
Beef goulash (MarhapΓΆrkΓΆlt) is a traditional Hungarian stew, loved all over the world. I have come across some weird recipes in English which have elements that are never used in ...
This Mexican-style pork with beans is made with leftover roast pork. You can add more cayenne or some Jalapeno for a fiery version. Β Serve it in taco or tortilla wraps ...
If you want a quick and easy side dish for an Indian menu, try these spiced mushrooms! This dish is vegan, ready within 20 minutes and can be served as ...
This chicken, aubergine and chickpea stew is perfect for a midweek family supper or a laid-back weekend dinner. Β It has a lovely, slightly spiced tomato sauce which you can make ...
This balsamic tomato sauce with roasted beetroot is very versatile -Β you can use as pasta sauce, pizza/tart topping or filling. Alternatively, mix it with couscous, quinoa, salad leaves or ...
This teriyaki chicken and vegetable stir-fry is an easy dish, perfect for busy or lazy days. Serve it with steamed rice or noodles. Β You can use ready-made Teriyaki sauce or ...
This cauliflower and chickpea curry is healthy, vegan, low-carb and low-cal. Itβs easy to make, and ready within 30 minutes. Serve it with steamed brown rice. If you want it ...
This salmon with sautΓ©ed fennel and butter beans is a lovely, delicate dish, which is easy to make. Itβs healthy, low-carb, dairy & gluten-free so fits in most diets. Serve ...
This super easy chicken wings and broad beans casserole is ideal for a mid-week family supper or weekend meal. Serve it with mashed/boiled potatoes, rice or crusty bread and a ...
Most supermarkets sell premixed pulses, rice, and pearl barley called βsoup mixβ. You can make simple, healthy and hearty soups and stews with this, like my mixed vegetable stew with ...
One-pot dishes are perfect for easy midweek family suppers or lazy weekend meals. This zesty chicken and beans casserole is made with kohlrabi, adding an extra layer of flavour. Itβs ...
You can make this chickpea and spinach curry as mild or hot as you like. Itβs a simple, vegan recipe, thatβs healthy, low-carb, Β low-cal and high in fibre. And itβs ...
This potato, beans and fish stew with asparagus is an easy dish, ready in just 20 minutes. As itβs quite delicate, white beans are more suitable for the recipe, such ...