Supper

2019 Supper Recipes - this is page 163 of 169




Stir-fried kale with sesame seeds

4 of 5 00:10 Minutes

This is a super-easy side dish that goes well with most Asian-style food. The blanching process can be done in advance - the stir-frying only takes a couple of minutes. ...

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Roast butternut squash with pearl barley and blue cheese

4 of 5 00:30 Minutes

This is a lovely vegetarian dish that's very filling, so it can be a main meal for supper. If you can't live without meat, just supplement it with crispy bacon ...

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Harissa pilaf

0 of 5 00:25 Minutes

This harissa pilaf goes perfectly with Middle-eastern style grilled meat & fish or stews. It can be a main meal in a vegan or vegetarian diet too.

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Japanese style chicken soup

4 of 5 00:10 Minutes

This is a gorgeous, subtle version of chicken soup. It fits perfectly in a Japanese menu, or it's a lovely treat on its own. Unbelievably it takes just 15 minutes to ...

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Green pea and feta salad

5 of 5 00:02 Minutes

This green pea and feta salad is perfect for summer barbecue parties. You can make it in just five minutes and prepare it in advance.  

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Chickpea and grilled pepper burger

0 of 5 00:10 Minutes

Vegetarian burgers have such a bad reputation! But actually, they can be just about as delicious as the meat ones. Here is an example that's tasty and very filling too. ...

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Japanese-style cucumber salad

5 of 5 00:00 Minutes

This easy Japanese-style cucumber salad goes really well with grilled or barbecued fish and meat, particularly withyakitoriorteriyakichicken. Any leftovers are great for a picnic or with sushi.

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Spicy bean and chickpea soup

5 of 5 00:10 Minutes

This aromatic, spicy soup is ready within 15 minutes. It's filling, zingy and simply delicious. I make this regularly on days when I don't have much time to cook or ...

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Spaghetti with tuna and lemon

4 of 5 00:10 Minutes

This is a lovely, refreshing pasta that is super-easy to make. A perfect choice for a midweek supper or weekend lunch, served with green salad.

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Baharat chicken legs

5 of 5 00:45 Minutes

Baharat is an intense Middle Eastern spice blend  that's used in Persian,  Turkish  and North-African cuisines. This recipe is really good for a laid-back meal when you have friends or ...

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Balsamic glazed lamb steak

0 of 5 00:10 Minutes

This is a recipe you shouldsave in your binder. It's perfect for a midweek quick & easy supper -  but it's so tasty that it can be served at a ...

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Chorizo burger

5 of 5 00:10 Minutes 4

If you love a good burger you must try this Spanish version. It's very easy to make and it's perfect for parties, summer barbecues, or a lazy weekend.

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