Combination

1930 Combination Recipes - this is page 136 of 161




Halloumi and tomato salad

5 of 5 00:05 Minutes

This Greek-style halloumi and tomato salad is perfect for lazy weekend lunches and/or get-togethers. It's easy to make - and absolutely delicious!

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Chicken and chorizo frittata

5 of 5 00:15 Minutes

If you have some leftover chicken meat from your Sunday roast, this dish can be the ideal way to use it up! This chicken and chorizo frittata has a Spanish influence, ...

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Mango and lime chutney

5 of 5 00:30 Minutes

Mango chutney is an absolute must condiment to have with an Indian meal or cold meats. This mango and lime chutney recipe is not only a special version but it's ...

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Quinoa, chickpeas and squash salad

5 of 5 00:35 Minutes

This quinoa, chickpeas and squash salad is not only delicious but super healthy too. Furthermore it can be served as a main course or a side dish and can be ...

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Green pea falafel

5 of 5 00:05 Minutes 20

These green pea falafels are a lovely treat during the spring & summer seasons. They are easy to make and can be eaten warm or cold - so it's ideal ...

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Chicken and spring onion omelette

0 of 5 00:10 Minutes

If you have some leftover roast chicken, you can make wonderful, quick and easy meals from it. This chicken and spring onion omelette is a perfect example - ready in ...

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Spiced beetroot and bacon salad

5 of 5 00:10 Minutes

This spiced beetroot and bacon salad is ready within 15 minutes, so it's perfect on busy days or for a quick lunch/brunch at the weekend. Serve it with crusty or ...

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Pot-roasted chicken with vegetables and spinach pistou

0 of 5 01:30 Minutes

If you're after a fuss-free but delicious Sunday roast, this pot-roasted chicken with vegetables and spinach pistou would be a perfect choice! It's loaded with healthy, seasonal vegetables, and the ...

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Roast guinea fowl rosemary and lemon

5 of 5 01:00 Minutes

A great alternative to the chicken is guinea fowl, which takes less time to cook and has a slightly gamey taste to it. This guinea fowl with rosemary and lemon ...

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New potatoes with watercress pistou

4 of 5 00:15 Minutes

Boiled new potatoes go really well with barbecues and grilled meat/fish. This version with watercress pistou is very refreshing and zingy, perfect with lamb or fish. You can add some ...

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Greek pasta salad

0 of 5 00:10 Minutes

This Greek pasta salad is ready in just ten minutes. Also, it can be eaten warm or cold, so it's not only ideal for a quick meal but for picnics, ...

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Potato, Parsnip and Carrot Soup

0 of 5 00:10 Minutes

I made this Potato, Parsnip and Carrot Soup in the pressure cooker because I was hungry and cold at lunchtime - using it meant I could have it ready in less than ...

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