Nutrition

2704 Nutrition Recipes - this is page 170 of 226



Raw beetroot and horseradish sauce

Raw beetroot and horseradish sauce

4 of 5 00:00 Minutes

If you like beetroot and horseradish you should try this eastern European relish. Raw beetroot and horseradish sauce is a lovely and earthy condiment, which goes well with smoked fish, ...

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3 May 2017 | In | By |
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Grilled mackerel with tomato and bean sauce

Grilled mackerel with tomato and bean sauce

5 of 5 00:10 Minutes

Mackerel is one of the cheapest and healthiest fish around and it’s sustainable - and yet it’s still not very popular! This grilled mackerel with tomato and bean sauce might ...

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1 May 2017 | In | By |
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Smoked salmon and tofu fritters

Smoked salmon and tofu fritters

4 of 5 00:10 Minutes

Fritters make perfect nibbles accompanied with a glass or two; or as snacks for picnic/trips; or as appetizers/starters at a dinner party - so I regularly make them.  These smoked ...

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2 May 2017 | In , | By |
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Spiced vegetable soup

Spiced vegetable soup

5 of 5 00:30 Minutes

This spiced vegetable soup is a thinner version of a curry - ideal on meat-free days or for vegetarians or vegans and for those who are health-conscious.  You can use ...

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2 May 2017 | In | By |
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Pea and halloumi fritters

Pea and halloumi fritters

0 of 5 00:10 Minutes 10

I had a friend round for an impromptu drink, so I wanted to create some quick and easy fritters that were gluten-free too. I found some peas in the freezer ...

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1 May 2017 | In | By |
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Garlic and rosemary butter roast lamb

Garlic and rosemary butter roast lamb

4 of 5 01:00 Minutes

One of my favourite Sunday Lunch dishes is classic British roast lamb, which is traditionally made with garlic and rosemary. In this recipe I made the garlic and herb butter, ...

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30 Apr 2017 | In | By |
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Anzac biscuits

Anzac biscuits

5 of 5 00:15 Minutes

Anzac biscuits have been very popular in Australia and New Zealand ever since the First World War, when soldiers fighting abroad were sent these special cookies by their wives. They were ...

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27 Apr 2017 | In | By |
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Spiced loaded sweet potato skins

Spiced loaded sweet potato skins

4 of 5 00:45 Minutes

These spiced loaded sweet potato skins are not only filling & yummy but rather healthy too. I used pre-baked sweet potatoes, but you can make this dish from scratch too ...

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29 Apr 2017 | In , | By |
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Spiced tomato, corn and kidney beans salad

Spiced tomato, corn and kidney beans salad

5 of 5 00:15 Minutes

This vegan spiced tomato, corn and kidney beans salad is a perfect dish for BBQs, parties and picnics or it can be used as a side dish or in a ...

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27 Apr 2017 | In , | By |
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Roasted aubergine and feta fritters

Roasted aubergine and feta fritters

5 of 5 00:15 Minutes 12

These gluten-free, roasted aubergine and feta fritters have a delicate texture and a slightly spicy flavour. They're easy to make, filling and healthy - ideal as nibbles with a drink, ...

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24 Apr 2017 | In | By |
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Rainbow Vegetable curry

Rainbow Vegetable curry

4 of 5 00:50 Minutes

On vegetarian/vegan days, or within a vegan/vegetarian diet, one of the easiest dish to make is a veggie curry. I called this version Rainbow vegetable curry as I used different ...

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26 Apr 2017 | In | By |
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Spiced mushroom salad

Spiced mushroom salad

5 of 5 00:03 Minutes

I had some mushrooms in my fridge that had to be used up, so I created this spiced mushroom salad. It took only 15 minutes to make and I served ...

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26 Apr 2017 | In | By |
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