Vegan

1672 Vegan Recipes - this is page 138 of 140




Braised red cabbage with chestnuts

4 of 5 00:35 Minutes

Braised red cabbage is a must side dish for a Christmas dinner - particularly if the roast is goose or duck. This version has added spices & chestnuts, which make ...

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Mashed carrot with roast garlic

4 of 5 00:15 Minutes

This is a healthy and very tasty side dish that goes well with most roast dinners. You can use ready-made or jarred roast garlic, but if your oven is already on ...

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Cabbage soup with pearl barley

0 of 5 00:35 Minutes

This is a wonderful, hearty and healthy soup for the winter. You can make it with either Savoy cabbage orCavolo Nero-  both versions are delicious and nutritious.

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Chinese stir-fried vegetables

4 of 5 00:05 Minutes

This a very easy and tasty dish that fits well in a relaxed Chinese menu. It's made with washed & ready to cook mixed vegetables, so it only takes 5 minutes to ...

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Red peppers stuffed with mushroom

4 of 5 00:20 Minutes

This simple recipe is vegan and gluten-free so it's perfect for those who are on such a diet. It can be served as a main dish in a vegetarian meal ...

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Vellapam (Rice Pancakes)

0 of 5 00:30 Minutes

It is a kind of pancake which goes well with any kind of Indian gravy. This dish is a native to the God's own country, Kerala. This is one of ...

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Squash and quinoa chilli

0 of 5 00:20 Minutes

Chilli sin carneis more and more popular - and not only for vegetarians! This squash and quinoa chilli is a super healthy version, and it's really delicious. You can make ...

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Braised red cabbage with apple

4 of 5 00:30 Minutes

Braised red cabbage with apple is a classic side dish to serve with roast pork and roast turkey. This dairy-free version is braised in cider, so it's perfect for special ...

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Zesty chickpea and lentil soup

0 of 5 00:25 Minutes

This chickpea and lentil soup is full of flavours and aromas. It's easy to make, hearty and healthy - so perfect for lunch or simple supper. Serve it with toasted ...

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Peppers and lentils

0 of 5 00:15 Minutes

The combination of any kind of peppers and lentils give a very refreshing taste to the dish. It goes very well with steamed rice or roti. This dish is a regular at ...

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Dry eggplant curry

5 of 5 00:15 Minutes

Eggplant (or aubergine) is widely used in Indian cuisine. This recipe is a dry version which can be used as a side dish. It has a very distinctive flavour as ...

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Chickpea and sweet potato curry

4 of 5 00:30 Minutes

This vegetarian curry is ready in half an hour. Not only is it very tasty but it's healthy too - perfect for midweek supper.

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