Air fryer veggie egg cups
These air fryer veggie egg cups are perfect for weekend lunches and brunches, as they are quick and easy to make. You can use other vegetables, if preferred, such as ...
These air fryer veggie egg cups are perfect for weekend lunches and brunches, as they are quick and easy to make. You can use other vegetables, if preferred, such as ...
These air-fryer raspberry and chocolate squares are quick, wholesome and wonderfully easy to prepare. Naturally sweetened with ripe bananas and enriched with melty chocolate, they require no added sugar or ...
If you want some super easy, yummy and pretty mini cakes then look no further! These cream cheese and almond tartlets are extremely easy to prepare, are gluten-free and can ...
These almond and oat pancakes with lemon and berries are dairy-free and can easily be gluten-free if appropriate flour and oats are used. You can use a mixture of blackberries, ...
These dairy-free almond pancakes with sour cherry sauce are ideal for special occasions - Mother’s Day, Birthdays, Valentine’s Day etc. The sauce can be pre-cooked, even the day before and ...
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
Italian Amaretti biscuits can be happily blended with a traditional English trifle to make it a perfect treat or dessert for special occasions. This no-cook Amaretti and pomegranate trifle is very easy ...
I love baking these Amaretti cookies during festivities as they are not only yummy and deliciously fragrant, but super easy to make and very versatile to use - you can ...
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
These apple and blackberry mini bundt cakes are light and moist, perfect for breakfast or afternoon tea. For a dairy-free version use plant-based milk and margarine. For special occasions you ...
These apple and cinnamon pancakes are perfect for brunch during the Autumn/winter months. Serve them with honey, nuts and dried fruits, or with crispy bacon and maple syrup. You can ...
These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...
I love waffles for weekend brunch and this is one of my favourite recipes. It takes a bit longer to make than basic waffles, but the home-made caramelised apple sauce ...
Cauliflower was introduced to Indian cuisine by the British over 300 years ago. Since then it has become a regular feature in the daily cooking across India and is considered ...
In India, mangoes are abundantly available during the summer season - sour ones are used to make this raw mango rice. This dish is also made on occasion of Ugadi festival (Telugu ...
I love using halloumi because it’s an excellent substitute for meat and it’s very easy to cook. This grilled Halloumi and lemon recipe can be ready in just 10 minutes ...
These healthy sweet potato muffins are gluten-free, dairy-free, sugar-free and can be nut-free too if oat, rice or soy milk is used. They are very easy to make, particularly if ...
If you’re after a healthy, dairy-free and gluten-free lunch or brunch why not try this tofu and spinach omelette! It’s ready in 15 minutes and it’s very nutritious. As an ...
Idli is a traditional breakfast in south Indian households. It is a savoury cake that is popular throughout India. Usually the cakes are made by steaming a batter consisting of ...
This butter milk stew is made with vegetables cooked in a delectable combination of fresh coconut, pasted green chillis and well beaten sour yogurt or curd. Vegetables like okra, tomato, ...
These Tofu and Courgette Fritters make lovely nibbles for a party or picnic - alternatively they are excellent snacks during the day or perfect for a light lunch (with a bowl ...
Stilton and walnuts traditionally go hand-in-hand, so it’s no surprise that these Stilton and walnut stuffed mushrooms are absolutely delicious. You can serve them as a starter or a vegetarian main ...
This baked fig trifle is incredibly easy to create and makes a perfect dessert after Sunday lunch or for special occasions such as anniversaries, Mother’s Day, Valentine’s Day and so on. ...
If you’re after a healthy healthy alternative treat, do try this dairy-free, sugar-free and gluten-free orange and carrot cake! It’s moist, delicious and very easy to make! Perfect with your ...