Meat & Poultry

1085 Meat & Poultry Recipes - this is page 46 of 91



Perry baked pork ribs

Perry baked pork ribs

5 of 5 01:20 Minutes

Ribs are wonderful for a meal to be shared between friends and family members. They are so easy to make because the first part, the slow-baking, can be done hours ...

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6 May 2018 | In | By |
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Grilled minute steaks with cumin and garlic

Grilled minute steaks with cumin and garlic

0 of 5 00:05 Minutes

These grilled minute steaks with cumin and garlic are perfect for BBQ parties or easy weekend lunches and suppers. They are ready in just five minutes! Serve them in a ...

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7 May 2018 | In | By |
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Morcilla with king prawns

Morcilla with king prawns

4 of 5 00:15 Minutes

If you need a quick and easy Tapas recipe, do try this Morcilla with king prawns. Morcilla is a Spanish blood sausage (similar to black pudding) which is a popular ...

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2 May 2018 | By |
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Chicken, chorizo and black beans stew

Chicken, chorizo and black beans stew

0 of 5 00:30 Minutes

I particularly like making roast chicken for Sunday Lunch because there is always enough meat left for another meal the following week -  such as salads, pies, curries, stews or ...

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23 Apr 2018 | In | By |
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Roasted chicken with lemon and coriander

Roasted chicken with lemon and coriander

0 of 5 01:40 Minutes

This zingy roasted chicken with lemon and coriander is an ideal meal for a Sunday roast - or maybe for midweek as a laid-back dinner party. Serve it with your ...

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15 Apr 2018 | In | By |
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Mint and anchovy stuffed roast lamb

5 of 5 01:20 Minutes

Mint and anchovy go really, indeed classically, well with lamb. For this recipe I mashed them together into a paste then pushed them into the meat.  Here I used a ...

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22 Apr 2018 | In | By |
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Perry boiled ham

Perry boiled ham

0 of 5 02:10 Minutes

This Perry boiled ham is based onNigel Slater's recipebut I didn't make the sautéed pears with it - I served it with devilled eggs, pear chutney and a crunchy salad ...

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8 Apr 2018 | In | By |
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Sausage and sauerkraut

Sausage and sauerkraut

0 of 5 00:10 Minutes

Sausage and sauerkraut is a very popular dish, famously in Germany but also all over middle Europe, because it’s so quick and easy to make, particularly if leftover or smoked ...

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11 Apr 2018 | In | By |
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Venison steak and pate sandwich

Venison steak and pate sandwich

5 of 5 00:10 Minutes

As  it’s the end of the game season I thought I’d better use up the venison steaks I’d been saving in the freezer for some special occasion. I also had ...

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13 Mar 2018 | In | By |
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Hungarian bean soup with Speck

Hungarian bean soup with Speck

4 of 5 01:20 Minutes

Bean soup with smoked pork shank or hock is one of the traditional Hungarian dishes. It’s not easy to make abroad so I have to substitute the meat with gammon ...

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5 Mar 2018 | In | By |
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Hoisin meatballs with noodles

Hoisin meatballs with noodles

0 of 5 00:15 Minutes

During the Chinese New Year festivities I enjoy cooking Asian food. A popular dish I in my family is meatballs with spaghetti - so I created these Chinese-style Hoisin meatballs ...

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7 Mar 2018 | In | By |
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Chinese pork ribs

Chinese pork ribs

4 of 5 00:30 Minutes

I find that pork ribs make very successful party nibbles, picnic food or laid-back family suppers. I do really love slow-cooked, falling off the bone, sweet-and sour versions - but ...

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1 Mar 2018 | In | By |
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