Christmas

856 Christmas Recipes - this is page 46 of 72




Miso braised red cabbage

4 of 5 00:45 Minutes

When I make an Asian-style roast, I like to serve it with Asian-style braised or stir-fried vegetables. This miso braised red cabbage goes particularly well with roast duck or chicken! ...

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Fig and orange crumble

5 of 5 00:20 Minutes

Nothing beats a crumble to finish Sunday lunch or any other traditional roast! This fig and orange crumble is very easy to make, and it's very yummy! Perfect for special ...

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Stilton and walnut stuffed mushrooms

5 of 5 00:15 Minutes

Stilton and walnuts traditionally go hand-in-hand, so it’s no surprise that these Stilton and walnut stuffed mushrooms  are absolutely delicious. You can serve them as a starter or a vegetarian main ...

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Baked fig trifle

0 of 5 00:10 Minutes

This baked fig trifle is incredibly easy to create and makes a perfect dessert after Sunday lunch or for special occasions such as anniversaries, Mother’s Day, Valentine’s Day and so on. ...

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Gluten-free orange and carrot cake

4 of 5 00:30 Minutes

If you’re after a healthy healthy alternative treat, do try this dairy-free, sugar-free and gluten-free orange and carrot cake! It’s moist, delicious and very easy to make! Perfect with your ...

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Baked squash and spinach frittata

5 of 5 00:45 Minutes

This baked squash and spinach frittata can be sliced into lovely little nibbles when you have guests around for a drink. Alternatively you can cook it for a light supper or ...

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Chicory and orange salad

0 of 5 00:00 Minutes

For festive occasion it’s good to know a couple of easy-yet-looking-fantastic (and delicious!) recipes. This chicory and orange salad is one of those - it’s perfect for Christmas, Valentine’s day, ...

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Vanilla Shortbread Hearts

4 of 5 00:10 Minutes

These vanilla shortbread hearts are made with vanilla sugar so they have an intensive flavour.  They make lovely presents for special occasions such as Valentines’ day, Mother’s day, wedding anniversary ...

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Zesty grilled venison steak

0 of 5 00:10 Minutes

I love cooking venison steak because it’s quick and easy and rather delicious! Also it’s a very lean meat, so it’s quite healthy too and not costing  a fortune either. ...

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Braised red cabbage, beet and apple

0 of 5 00:30 Minutes

One of my favourite side dish is braised red cabbage - particularly with roast duck or goose. This braised red cabbage with beet and apple is a special recipe, ideal ...

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Sticky coca-cola ribs

4 of 5 02:20 Minutes 1 rack

These sticky coca-cola ribs are perfect for summer barbecues. You can pre-cook them in the cola, then glaze them and keep chilled until you’re ready to barbecue or grill them ...

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Soy baked trout fillets

4 of 5 00:15 Minutes

Trout fillets have a very delicate flavour and so easy to cook! I decided to bake them in a Japanese-style sauce, which turned out to be fantastic. Serve these soy ...

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