17 Recipes - this is page 14 of 2




Mexican-style potato and chickpea bake

0 of 5 00:50 Minutes

This Mexican-style potato and chickpea bake is a simple vegan dish perfect for midweek suppers, You can use leftover boiled potatoes or precook the potatoes – then the dish will ...

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Blood orange, oat and almond waffles

4 of 5 00:15 Minutes

This blood orange, oat and almond waffles are full of fiber andΒ  other nutrients, so perfect for those who look after their health. Instead of the caramelized orange, you can ...

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Black bean, carrot and beet patties

4 of 5 00:10 Minutes

These spiced black bean, carrot and beet patties can be a served in a vegan or vegetarian burger with condiments, toppings of your choice. Alternatively, serve them with a salad ...

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Sauteed mushrooms with runner beans

5 of 5 00:15 Minutes

These sautΓ©ed mushrooms with runner beans go well with most grilled/pan-fried/roasted meat and fish. This side dish is zesty so ideal for Spring Β and Summer meals. For Β a more zingy ...

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Spiced gluten-free carrot waffles

4 of 5 00:15 Minutes

These spiced gluten-free carrot waffles are zingy and yummy - perfect for a weekend breakfast. Serve them with maple syrup or you favourite toppings. They are good for snacking during ...

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Garlic potatoes with avocado

4 of 5 00:20 Minutes

If you’re looking for a salad to serve at a BBQ or on the side of grilled/pan fried meat and fish try out this recipe. These garlic potatoes with avocado ...

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Courgette and lentil wraps

0 of 5 00:15 Minutes

These courgette and lentil wraps are vegan, gluten-free, low-carb and low-cal so ideal for most diets. Β You can use them instead of tortilla wraps or dosa, or serve them with ...

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Pasta with garlic anchovy and spinach

4 of 5 00:10 Minutes

This pasta with garlic anchovy and spinach is a quick & easy dish, ready within 15 minutes. You can serve it with grated cheese, if dairy is not an issue ...

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Healthy carrot and mandarin muffins

4 of 5 00:20 Minutes

These healthy carrot and mandarin muffins are low-sugar, low-fat, high-fiber treats which you can snack on during the day. I like having them for breakfast or with my afternoon tea. ...

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Black beans and sweetcorn cakes

0 of 5 00:15 Minutes

You can serve these black beans and sweetcorn cakes with a salad and/or a mash for a gluten-free meal, or put them in a bun/wrap and serve them as a ...

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Aubergine and chickpea tagine

5 of 5 00:45 Minutes

This aubergine and chickpea tagine is an easy, healthy dish that’s perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...

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Coconut waffles

5 of 5 00:15 Minutes 4

I love these coconut waffles because they are not too sweet. If you want a sweeter version use sweetened desiccated coconut or serve them with maple syrup or coconut yogurt ...

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