Recipes - there are 2 so far




Spicy black bean burger

5 of 5 00:10 Minutes 4

This Mexican-style spicy black bean burger is really rather spicy, so if you don’t like the heat leave out the chilli powder or jalapeΓ±o. Vegans can substitute the egg with ...

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Spiced potato stew with spinach and chickpeas

0 of 5 00:20 Minutes

I have recently discovered stock pots, which can add subtle flavours to stews and soups. I particularly like the smoked chilli and tomato one, but this time I used the ...

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Cauliflower and Brussels sprouts curry

0 of 5 00:15 Minutes

This vegan cauliflower and Brussels sprouts curry is ready within 25 minutes, ideal on busy/lazy days. You can make the paste and even steam the veggies in advance, then putting ...

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Pan-fried mushrooms with beans and courgette

5 of 5 00:15 Minutes

This pan-fried mushrooms with beans and courgette can be served as a main meal with rice, couscous, toast or a mash. Alternatively, it goes well with frilled fish or meat ...

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Creamy lentil salad

4 of 5 00:20 Minutes

This creamy lentil salad is made with mayonnaise - I used vegan mayo. It’s a simple dish that can be served on a piece of toast for lunch, or you ...

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Spiced bean stew with sausages

4 of 5 00:25 Minutes

If you like comfort food and baked beans, try out this spiced bean stew with sausages! You can make it with ready-made spiced tomato sauce, although you can make your ...

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Wholesome green vegetable soup

4 of 5 00:20 Minutes

During the winter we can still buy healthy fresh vegetables at the market, such as carrots,Β  kale, cabbage and leek or use frozen veggies.Β  This winter greens soup Β isΒ  made ...

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Vegan creamy potato and beetroot salad

5 of 5 00:20 Minutes

This vegan creamy potato and beetroot salad is made with vegan mayo. It’s really yummy, easy to make and can be served as a main meal for lunch or as ...

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Garlic and herb croutons

5 of 5 00:05 Minutes

When your bread goes stale, don’t throw it away, make croutons from it (even from ready-slice bread). These garlic and herb croutons can be added to winter soups, stews, salads ...

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Apple and almond trifle

5 of 5 00:05 Minutes

This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). It’s made with gluten-freeamaretti cookiesbut you ...

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Venison steak with mushroom and blue cheese sauce

0 of 5 00:20 Minutes

For a special lunch or dinner this venison steak with mushroom and blue cheese sauce could be an ideal choice. It’s super easy to make, gluten-free and low carb, so ...

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Gorgonzola and Parma ham puff tarts

0 of 5 00:15 Minutes 12

These Gorgonzola and Parma ham puff tarts make perfect nibbles on special occasions or you can serve them for lunch with a salad. You can make it with other type ...

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