Recipes - there are 2 so far




Chipotle mushrooms with green beans

0 of 5 00:25 Minutes

This vegan, healthy chipotle mushrooms with green beans is a versatile dish. It can be served on a piece of toast or with mashed potatoes, rice as a vegan meal. ...

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Spanish-style chicken pot

0 of 5 01:00 Minutes

This Spanish-style chicken pot is made with chorizo, so it’s full of flavours! It’s super easy to prepare, ideal for midweek family meals. Serve it with fresh, crusty bread and ...

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Mixed bean and lentil chilli

5 of 5 00:40 Minutes

During the winter months this hearty mixed bean and lentil chilli makes us feel warm and healthy. It’s a bit spicy but flavoursome and nutritious. Serve it with wholesome bread.

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Tortilla with grilled asparagus and feta

0 of 5 00:05 Minutes

For a light lunch or brunch, you should try this Tortilla with grilled asparagus and feta - grilled asparagus is one of my favourites, particularly combined with egg. This time ...

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Pasta with zesty spinach and feta sauce

0 of 5 00:10 Minutes

This pasta with zesty spinach and feta sauce is ready in just 15 minutes. Even better, you can use gluten-free pasta and vegan feta cheese so the dish can easily ...

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Rice and beans salad with roasted beetroot

0 of 5 00:25 Minutes

I normally make rice and bean salad with leftover cooked rice. For this rice and beans salad with roasted beetroot, I added roasted beetroot and bell pepper to it and ...

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Curried cauliflower, broccoli and chickpea soup

4 of 5 00:25 Minutes

This easy, vegan curried cauliflower, broccoli and chickpea soup is not only healthy and warming on cold days but super easy to make. You can use either frozen or fresh ...

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Moroccan lamb and chickpea pilaf

0 of 5 00:25 Minutes

ThisMoroccan lamb and chickpea pilafis easy to prepare, yet the result is really lovely and flavoursome, perfect for family get-togethers, parties or lazy weekend meals.

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Griddled courgette and pepper salad

4 of 5 00:15 Minutes

The following griddled courgette and pepper salad is healthy, yummy, vegan and filling. It’s perfect for brunch, lunch or a lite supper, served with toast, bagel or wholesome flatbread.

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Vegan pear and ginger waffles

4 of 5 00:15 Minutes

When I make vegan waffles I normally use flax-eggs, but this time I tried out an egg replacer powder. It worked quite well. The pear compote is spiced and yummy ...

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Pasta with broccoli in roasted pepper, sweet potato and chickpea sauce

5 of 5 00:30 Minutes

This pasta with broccoli in roasted pepper, sweet potato and chickpea sauce is a vegan, healthy dish that can be served inΒ  gluten-free diet too, if appropriate pasta is use. ...

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Roasted pepper and sweet potato soup with chickpeas

0 of 5 00:40 Minutes

This roasted pepper and sweet potato soup with chickpeas is a vegan, healthy yet hearty soup, perfect on cold days or if you need to boost your immune system. Serve ...

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