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Recipes - just one so far



Spinach, coconut and rice soup

Spinach, coconut and rice soup

5 of 5 00:30 Minutes

This is a lovely vegan soup - ideal for the health-conscious too! If you have leftover steamed/cooked rice, use it up in this dish -  then the soup only takes ...

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15 Apr 2015 | In | By |
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Asian-style shrimp frittata

Asian-style shrimp frittata

5 of 5 00:15 Minutes

This Asian-style shrimp frittata is very tasty and easy to make. A perfect and healthy treat for lunch or brunch. Or cut it up into little cubes and serve them ...

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14 Apr 2015 | In | By |
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Stuffed Bittergourd

Stuffed Bittergourd

4 of 5 00:30 Minutes

Bitter gourd can be prepared in many different ways. Despite its bitter taste, this is one vegetable that is my favourite. This recipe has different flavours of bitterness, sourness, sweetness ...

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14 Apr 2015 | In | By |
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Chimichurri burger

Chimichurri burger

4 of 5 00:10 Minutes

Chimichurri  is a spicy Argentinian sauce which is often served with grilled meat all over Latin America. So it's a perfect condiment for a beef-burger, particularly if you make the ...

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14 Apr 2015 | In | By |
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Cucumber and coriander relish

Cucumber and coriander relish

4 of 5 00:00 Minutes

This cucumber and coriander relish is a lovely little condiment for sandwiches, burgers, barbecued food and so on, or can be used on nibbles and appetizers. It keeps well in ...

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14 Apr 2015 | In | By |
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Dal

Dal

4 of 5 00:10 Minutes

Dal is one of the most popular dishes in Indian cuisine. There are many varieties of dal and many ways to cook them by adding vegetables. This particular dal recipe ...

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14 Apr 2015 | In | By |
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Indian fried prawns

Indian fried prawns

5 of 5 00:30 Minutes

This dish is very easy, simple and very tasty. I got this recipe from my mom and it was frequently prepared at home, especially on a Sunday, when I was a ...

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13 Apr 2015 | In | By |
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Asparagus with mint & almond sauce

Asparagus with mint and almond sauce

0 of 5 00:05 Minutes

Blanched or steamed asparagus make excellent crudités with dips and sauces. This is an interesting  combination - a perfect appetizer at summer parties.

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13 Apr 2015 | In | By |
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Grilled asparagus in foil

Grilled asparagus in foil

5 of 5 00:15 Minutes

If you put asparagus directly onto the BBQ or griddle, it burns very quickly. However, if you wrap it in foil thensteamit over the charcoal, you get a delicious, tender, ...

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10 May 2015 | In | By |
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almond-orange-apricot-cake

Almond cake with orange and apricot

4 of 5 00:45 Minutes 12

This almond cake with orange and apricot is totally flourless. But not only is it gluten-free, it can also be dairy-free too if you use pure vegetable margarine e.g. sunflower. ...

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13 Apr 2015 | In | By |
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Courgette and chicory with tapenade

Courgette and chicory with tapenade

5 of 5 00:10 Minutes

This is a lovely, easy-to-make and versatile dish. It goes well with a Sunday roast or grilled fish; you can eat it as a warm salad with crusty bread; or ...

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13 Apr 2015 | In | By |
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Chicken chettinad

Chicken chettinad

4 of 5 01:00 Minutes

Chicken chettinad is one of my favourite of all the chicken curries. Chettinad is a town in the southern state of Tamil Nadu. It is one of the spiciest and ...

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13 Apr 2015 | In | By |
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