Parsley risotto

Rice

Appam
5 of 5 00:15 Minutes 10
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Baked beetroot risotto
5 of 5 00:30 Minutes
Lots of people find making risotto a bit challenging or time-consuming, particularly the stirring part. Most of the cooking of this baked beetroot risotto is done in the oven, so ...
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on 23 Nov 2018 | In Italian | By luv2cook |
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Bean and rice salad with tofu
0 of 5 00:10 Minutes
I make this easy bean and rice salad with tofu when I have leftover steamed rice in my fridge. Some people don’t like reheating cooked rice – I have done ...
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on 1 Oct 2018 | In Fusion | By Wholeness |
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Beans and rice stuffed squash
5 of 5 00:45 Minutes
During the winter I litre love the smell and the warming flavour of roasted squash. So I make it a lot. I also like using up efficiently any leftover food in ...
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on 5 Jan 2017 | In USA | By Dinna |
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Beaten rice, potato and peas
0 of 5 00:10 Minutes
Beaten rice (also known as flattened rice flakes) along with potato and peas is calledpoha upma(poha means beaten rice). It is a famous and common breakfast in every household in the ...
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on 12 Aug 2016 | In Indian | By Deepthi (in memoriam) |
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Black bean and rice salad with spiced tofu
4 of 5 00:15 Minutes
I wanted to use up some leftovers in my fridge so I came up with this black bean and rice salad with spiced tofu. It’s simple, delicious and healthy. Perfect ...
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on 20 Mar 2017 | In Fusion | By Wholeness |
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Black beans and red pepper rice
0 of 5 00:10 Minutes
If you have leftover rice you can make this simple dish from it. This black beans and red pepper rice is vegan, gluten-free and healthy. You can serve it warm ...
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on 1 Sep 2023 | By Wholeness |
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Cheat’s seafood paella
4 of 5 00:20 Minutes
I love paella. So when I have some leftover cooked rice and a bag of fruits de merin the freezer, I often make this super-easy Cheat’s seafood paella. Sometimes I add ...
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on 6 Jul 2017 | In Spanish | By Dinna |
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Chestnut and bean risotto
4 of 5 00:40 Minutes
This chestnut and bean risotto is a special version so it's ideal for the festive season - serve it as a starter at a dinner party or as a main ...
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on 1 Nov 2016 | In Italian | By Dinna |
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Chicken liver risotto
5 of 5 00:10 Minutes
Chicken liver risotto is a popular dish in Hungary, particularly for families with young children because liver is full of iron and it's a relatively cheap meal. To be honest ...
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on 10 Aug 2016 | In Mid&East European | By Emese |
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Chickpea pilaf
0 of 5 00:20 Minutes
This Turkish-style chickpea pilaf is not only super easy to make but can be served used in a variety of ways - as the main course for vegans, a side ...
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on 20 Aug 2019 | In Middle Eastern | By Dinna |
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Chorizo rice
5 of 5 00:10 Minutes
When you have leftover cooked rice you can make plenty of other meals with it! This Chorizo rice is a good example which can be made in just 10 minutes. It's ...
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on 18 Aug 2016 | In Spanish | By Dinna |
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Chorizo rice with avocado
4 of 5 00:10 Minutes
I make this dish often when I have leftover steamed rice. It’s so easy to put together- ready in just a few minutes. The result is a filling, yummy meal, ...
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on 13 Aug 2019 | In Tex-Mex | By Dinna |
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Coconut and lime pancakes
0 of 5 00:10 Minutes
To celebrate Chinese New Year I decided to make some pancakes with an Asian twist for breakfast. First, I mixed my own gluten-free rice flour mixture (brown rice flour, a ...
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on 26 Feb 2018 | In ASIA, Fusion | By Wholeness |
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Coconut chicken pilaf
4 of 5 00:30 Minutes
This is a fantastic dish for the family - kids just love it and it's so easy to make! Serve your Coconut chicken pilaf with a green salad on the side.
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on 4 May 2015 | In Fusion | By Dinna |
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Coconut pancakes
4 of 5 00:10 Minutes
For breakfast or afternoon snacks I prefer American-style pancakes, so I made up this healthy version, which is gluten and dairy-free too. These coconut pancakes are not only yummy, but ...
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on 25 May 2017 | In Fusion | By Wholeness |
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Coconut rice with ginger
0 of 5 00:20 Minutes
This coconut rice is the most delicious straight rice dish I've ever tried. The rice is just simply cooked with coconut cream & ginger - and that's it. It has no sugar ...
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on 18 Apr 2015 | In South East Asian, Thai | By Dinna |
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Coconut tofu with green beans
0 of 5 00:15 Minutes
Tofu is a very good source of protein and is used as a meat substitute (or supplement) In South-East Asian cooking. This coconut tofu with green beans is served with ...
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on 3 Feb 2019 | In South East Asian, Thai | By Wholeness |
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Courgette rice
0 of 5 00:05 Minutes
Some people in the West believe that rice can’t be reheated, yet in Asia they do it all the time. So do I. In fact I always have leftover rice ...
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on 29 Nov 2023 | In ASIA | By Dinna |
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Crispy brains
0 of 5 00:05 Minutes 22
These crispy brains make perfect snacks at a Halloween party. They are very easy to make, so do ask your kids to get involved! Keep in mind that the mixture ...
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on 30 Oct 2015 | In USA | By Dinna |
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117 Rice Recipes - this is page 5 of 10

Bean and rice salad with tofu

0 of 5 00:10 Minutes

I make this easy bean and rice salad with tofu when I have leftover steamed rice in my fridge. Some people don’t like reheating cooked rice – I have done ...

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on 1 Oct 2018 | In Fusion | By Wholeness |

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Shiitake and cabbage noodle fry

4 of 5 00:15 Minutes

This Shiitake and cabbage noodle fry is perfect for vegans and those with gluten issues. It’s a quick and easy meal - ready within 15 minutes! Serve it with a ...

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on 1 Aug 2018 | In Chinese, South East Asian, Thai | By Wholeness |

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Spiced rice and spinach salad

0 of 5 00:05 Minutes

It’s an old wife’s tale that you shouldn’t reheat cooked rice. Well, I’ve been doing it for decades yet I’ve never had any problem – but I do keep any ...

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on 27 Jul 2018 | In Fusion | By Dinna |

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Appam

5 of 5 00:15 Minutes 10

Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.

Get Recipe

on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Idli

5 of 5 00:20 Minutes

Idli is a type of savoury rice cake, a popular breakfast dish throughout India and neighboring countries like Sri Lanka. The cakes are made by steaming a batter made from ...

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on 28 Apr 2018 | In Indian | By Deepthi (in memoriam) |

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Rice rava upma

5 of 5 00:20 Minutes

This is a very simple, wholesome, healthy breakfast recipe which can be made in a jiffy. Made from coarsely ground rice, this recipe can be prepared with vegetables and even ...

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on 3 Mar 2018 | In Indian | By Deepthi (in memoriam) |

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Coconut and lime pancakes

0 of 5 00:10 Minutes

To celebrate Chinese New Year I decided to make some pancakes with an Asian twist for breakfast. First, I mixed my own gluten-free rice flour mixture (brown rice flour, a ...

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on 26 Feb 2018 | In ASIA, Fusion | By Wholeness |

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Instant rice flour dosa

4 of 5 00:15 Minutes

Instant rice flour dosa is easy dosa recipe which we can be made with minimal ingredients for a quick breakfast, snack or dinner. Crispy, flaky rice flour dosa taste delicious ...

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on 5 Jan 2018 | By Deepthi (in memoriam) |

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Egg fried rice

0 of 5 00:15 Minutes

Egg fried rice is very simple to make and super delicious. Make it on busy days, and impress your loved ones with a fabulous looking meal. The recipe is inspired ...

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on 1 Dec 2017 | In Indian | By Deepthi (in memoriam) |

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Mint pulao

0 of 5 00:25 Minutes

Mint pulao is a delicious, aromatic and flavorful rice dish. It makes for a healthy lunch box dish, as the mint leaves contain a number of vitamins and minerals. It ...

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on 10 Nov 2017 | In Indian | By Deepthi (in memoriam) |

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Schezwan fried rice

4 of 5 00:30 Minutes

A veg fried recipe from Indo Chinese cuisine and quite popular in the restaurants around India. It is mildly hot and flavored with a unique blend of sauces. To make ...

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on 6 Oct 2017 | In Indian | By Deepthi (in memoriam) |

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Pappu chekkalu (Rice crackers)

4 of 5 00:30 Minutes 10

Pappu chekkalu are delicious south Indian savory item usually made during festivals. There are many variations of this recipe, but this particular one is my grandmother's recipe and I learnt ...

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on 14 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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