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Smashed potatoes with garlic and thyme

Smashed potatoes with garlic and thyme

5 of 5 00:55 Minutes

I just love smashed potatoes - just roasted then squashed potatoes – they're far less smelly and even more tasty than simple roast potatoes! These smashed potatoes with garlic and thyme ...

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28 Dec 2016 | In | By |
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Mince pie twists

Mince pie twists

5 of 5 00:12 Minutes

If you have some leftovermincemeat, you can us it up for quick and easy treats such as these mince pie twists. These are perfect for festive parties, also for events ...

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27 Dec 2016 | In | By |
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Miso baked parsnips

Miso baked parsnips

5 of 5 00:30 Minutes

If you’re after an interesting side-dish that fits in really well with a roast dinner/lunch menu, then do try these miso baked parsnips. They go particularly well with poultry and ...

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26 Dec 2016 | In | By |
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Sprouts with cranberry and almond

Sprouts with cranberry and almond

0 of 5 00:10 Minutes

If you need and easy, delicious, vegan sprout recipe to go with your roast Turkey or Goose, try this one. These blanched Sprouts with cranberry and almond are incredibly easy ...

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26 Dec 2016 | In | By |
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Cranberry and beetroot relish

Cranberry and beetroot relish

4 of 5 00:30 Minutes

This cranberry and beet relish is a perfect condiment with roast turkey or other festive fowl -  and it’s also really nice with cold meat and party nibbles. It’s very ...

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25 Dec 2016 | In | By |
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Balsamic baked carrots

Balsamic baked carrots

5 of 5 00:15 Minutes

These balsamic glazed carrots go really well with most roast dishes. Use the other shelf in the oven when you're roasting a joint, or bake the carrots whilst your meat ...

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25 Dec 2016 | In | By |
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Cauliflower korma

4 of 5 00:20 Minutes

Cauliflower is a member of cruciferous family and very popular in European countries. It is rich in vitamin c and an excellent source of natural antioxidants. I always buy cauliflower ...

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23 Dec 2016 | In | By |
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Superfood Soup

Superfood Soup

5 of 5 00:10 Minutes

On dark winter's nights you need something warm, filling and tasty to keep you going. If you also want it to be really healthy and low in calories (about 30 ...

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22 Dec 2016 | By |
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Baked butternut squash with bacon and chestnuts

Baked butternut squash with bacon and chestnuts

0 of 5 01:40 Minutes 1

I normally make a baked, stuffed butternut squash at Christmas time. This one is one of my family’s favourite because we can eat it as a side dish with Roast ...

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21 Dec 2016 | In | By |
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Cider-braised red cabbage

Cider-braised red cabbage

4 of 5 00:40 Minutes

This cider-braised red cabbage can be cooked in advance - either completely or just partly. Most of the cooking is done in the oven, so you can make use of ...

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24 Dec 2016 | By |
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Slow-roasted duck

Slow-roast duck

5 of 5 02:50 Minutes

This slow-roast duck is perfect for a Christmas meal or for celebrating Chinese New Year! It’s cooked slowly which allows the meat to remain tender and juicy and it’s served ...

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24 Dec 2016 | In | By |
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Fig Panforte

Fig Panforte

5 of 5 00:30 Minutes

This recipe is a simple, Christmassy version of the famous and one of the oldest Italian sweets which is made in Siena. The traditional recipe is supposed to include 17 ...

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20 Dec 2016 | In | By |
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