EUROPE

2650 EUROPE Recipes - this is page 184 of 221




Irish stew with Guinness

5 of 5 03:10 Minutes

Traditionally, Irish stew was made with lamb or mutton, but modern recipes use beef. The following Irish stew with Guinness can be made with cheap stewing beef because it's cooked ...

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Pistou soup

0 of 5 00:25 Minutes

This recipe is an Italian version of the famous French Soupe au Pistou, which is very similar to Italian minestrone soup. The real French soup is made with summer vegetables ...

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Pheasant breast wrapped in bacon

4 of 5 00:20 Minutes

Pheasant breast is very lean so it's even more dry than chicken. By wrapping it in bacon the flesh can be kept moist. This is a very simple recipe that ...

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Lemon roasted pheasant

4 of 5 00:40 Minutes

At the end of the game season this zingy and aromatic lemon roasted pheasant can welcome the arrival of spring in style. This dish is ideal for early spring occasions, such ...

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Almond and cream cheese tartlets

4 of 5 00:25 Minutes 6

If you want some super easy, yummy and pretty mini cakes then look no further! These cream cheese and almond tartlets are extremely easy to prepare, are gluten-free and can ...

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Italian bean and cabbage soup

0 of 5 00:20 Minutes

This Italian bean and cabbage soup is a simplified version of the famous Tuscan bean soup. It can be thrown together in no time but the result is a healthy, ...

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Tuscan bean soup

5 of 5 00:25 Minutes

The rustic Tuscan bean soup is a hearty, yet healthy soup. It has many varieties and can be made with different beans and vegetables. Some are made with pancetta (like ...

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Spring vegetables and butter beans soup

0 of 5 00:20 Minutes

Eating lots of vegetable soups is an ideal way to strengthen our immune system until summer comes. This spring vegetables and butter beans soup is not only super-healthy, but really ...

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Asparagus with prosciutto and mozzarella

4 of 5 00:15 Minutes

This is a classic Italian antipasto during the spring season - but these asparagus with prosciutto and mozzarella wraps are perfect nibbles for drinks parties or as a light lunch/brunch ...

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Hungarian potato and sausage gratin

5 of 5 00:45 Minutes

One of the most popular dishes in Hungary is Rakott krumpli which consists of layered potatoes, eggs and paprika sausages baked in sour cream. It's a true comfort food! Traditionally the ...

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Beetroot and apple soup

5 of 5 00:45 Minutes

This beetroot and apple soup is very healthy, so it's particularly sensible to make in winter and early spring when our immune system is a bit weak. It's very simple to cook and ...

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Bacon wrapped pheasant breast in cider sauce

5 of 5 01:10 Minutes

This bacon wrapped pheasant breast in cider sauce is very popular in Normandy during the game season. It's a rustic, comforting dish that's ideal for laid-back  family meals or dinner ...

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