EUROPE

2613 EUROPE Recipes - this is page 73 of 218




Vegan mushroom and leek bake

4 of 5 00:15 Minutes

There are more and more acceptable vegan alternatives for cheese, that can be used for cooking too (the older products just melt into transparent liquid). I made this vegan mushroom ...

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Spiced beetroot and sweet potato fritters

4 of 5 00:15 Minutes

These vegan spiced beetroot and sweet potato fritters are similar to rosti - so they are egg, gluten and dairy-free – but more healthy. You can serve them as a ...

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Pasta with olives

4 of 5 00:10 Minutes

We all have days when there is nothing in the fridge to eat - on these occasions you stall can make a meal using cupboard products like this pasta with ...

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Roasted tomato and sweet potato soup with chickpeas

5 of 5 00:25 Minutes

This roasted tomato and sweet potato soup with chickpeas is filling, healthy and very warming on cold, winter days. I used cherry tomatoes on the vine, but normal tomatoes would ...

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Caramelised banana porridge with walnuts

0 of 5 00:20 Minutes

Porridge is a very healthy breakfast but can be a bit plain and boring. This caramelised banana porridge with walnuts is super yummy, still healthy and easy to make. If ...

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Garlic grilled cherry tomatoes

4 of 5 00:15 Minutes

These garlic grilled cherry tomatoes are super easy to make all year round and can be used for many meals and dishes. For example you can serve them with goat's ...

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Spaghetti with green pea and rocket sauce

0 of 5 00:10 Minutes

This spaghetti with green pea and rocket sauce can easily be vegan or dairy-free if you use plant-based cream cheese. Similarly, gluten-free pasta can be used too. It takes only ...

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Maple baked red cabbage and beetroot

4 of 5 00:30 Minutes

You can serve this maple baked red cabbage and beetroot as part of a vegan meal (with salad and mashed potatoes) or as a side dish with roast or pan-fried  ...

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Paprika garlic bread

0 of 5 00:05 Minutes

I don’t understand why people buy frozen or ready-to-cook garlic bread. It’s so easy to make your own! Not only are  you able to create your own special spiced butter ...

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Paprika roasted whole cauliflower with chickpeas

0 of 5 00:50 Minutes

If you’re missing a nice Sunday roast during Veganuary try roasting a cauliflower. It’s really yummy and works well with the usual sides dishes. This paprika roasted whole cauliflower with ...

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Vegan stuffed peppers in tomato sauce

5 of 5 00:45 Minutes

They now make pretty decent vegan, meatless “mince” which can be used to make meatballs, pasta sauces, chillis, curries or stuffing.  These vegan stuffed peppers in tomato sauce are made ...

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Vegan Apple and cranberry sauce crumble

4 of 5 00:25 Minutes

After Christmas and Thanksgiving don’t throw away your leftover home-made cranberry sauce - it can be used for cakes, muffins, puddings, pancakes, marinades and glazes. This vegan apple and cranberry ...

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