Aubergine and bell pepper frittata
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And itβs so quick&easy to make! This aubergine hummus is a creamy version, so doesnβt require any ...
This baked chicken with spinach and feta is a perfect midweek supper for the family - easy to make, healthy and delicious. Serve it with a mash or just simply ...
This baked marrow with feta can be served as a side dish (with grilled fish or meat), as a light lunch (on a piece of toast), or as part of ...
This baked wild salmon with vegetables is made in a Mediterranean style, so itβs healthy, light& filling and delicious. Serve it with rice, pasta, mashed potatoes or salad. For a ...
These balsamic baked figs Β ate really easy to make. You can serve them with a salad or on a cheese board. They are ideal as pizza or crostini toppings (for ...
This beans and pepper in tomato sauce Β is a typical one -pot Mediterranean dish. Serve it with garlic bread or toast for a vegan meal. Alternatively serve it as a ...
If you want a quick and healthy meal for lunch or supper, you should try this beetroot and feta frittata! Itβs easy to make, yummy and rather filling. Serve it ...
This beetroot and feta hummus is lovely variation on the classic dip. Perfect for the winter months, served with crudites and oat cookies. Alternatively, serve it as a dressing over ...
These delicate courgette and feta fritters are perfect snacks at picnics and parties. They are easy to make, gluten-free and keep well in the fridge. Serve them with dips, spreads, ...
These Β dairy and gluten-free courgette and green pea fritters make wonderful appetizer, picnic snacks, party nibbles or can be served as a starter or light lunch with a crispy salad. ...
This baked wild salmon with vegetables is made in a Mediterranean style, so itβs healthy, light& filling and delicious. Serve it with rice, pasta, mashed potatoes or salad. For a ...
This spinach with garlic and feta fits well in a meze or you can serve it in flat bread with grilled meat, veggies or kebab. For a vegan version use ...
This potato salad with feta and dill is very easy to make - particularly if youβre using pre-cooked or leftover boiled potatoes. Itβs perfect for parties, barbecues, Sunday lunches, picnics ...
This mixed tomatoes and feta salad is a lovely dish in a meze or makes an excellent filling in pita or can be served with grill/barbecued meat. I served it ...
This beans and pepper in tomato sauce Β is a typical one -pot Mediterranean dish. Serve it with garlic bread or toast for a vegan meal. Alternatively serve it as a ...
This Greek-style roast leg of lamb is perfect for an Easter lunch or a special roast dinner during Springtime. It only needs one large tray, so there wonβt be much ...
Whether you need some sandwich spread or easy party nibbles topping try this zesty, smoked mackerel and feta spread. Itβs ready in just 5 minutes - no cooking required and ...