Greek

136 Greek Recipes - this is page 4 of 12




Halloumi and dill frittata with green peas

0 of 5 00:15 Minutes

This Halloumi and dill frittata with green peas is perfect for an easy weekend brunch/lunch, or it can be served as an appetizer with a glass of fizzy. If you ...

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Greek-style shepherd’s pie

0 of 5 00:55 Minutes

This Greek-style shepherd’s pie is a fusion of moussaka and shepherd’s pie. It’s perfect for midweek suppers or laidback weekend meals. Both the mince stew and mash can made ahead, ...

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Mixed olives with lemon and dill

4 of 5 00:00 Minutes

I always make my own marinated olives - not only is it much cheaper (and super easy) to do, but I can control what goes in the marinade. These vegan ...

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Baked Marrow with feta

4 of 5 00:20 Minutes

This baked marrow with feta can be served as a side dish (with grilled fish or meat), as a light lunch (on a piece of toast), or as part of ...

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Feta and dill scones

5 of 5 00:15 Minutes

I've made these feta and dill scones several times with wheat or gluten-free flour - both work well. The scones are delicious and light, go really well with hearty soups ...

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Mediterranean cod traybake

0 of 5 00:30 Minutes

This Mediterranean cod traybake is perfect for a light Summer family meal. Actually, I would even serve at a laid-back dinner party with a Greek salad on the side. Β It’s ...

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Easy marinated mixed olives

0 of 5 00:00 Minutes 1 jar

I love olives! Recently I realized that, over the years, I've spent a small fortune at various deli counters unable to resist the olives on display, and I decided to ...

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Fennel and tomato bake with halloumi

0 of 5 00:25 Minutes

I love making this fennel and tomato bake with halloumi during the Summer months because It can be served as a main dishΒ  (with pasta or rice), Β as a side ...

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Dairy-free moussaka

0 of 5 01:00 Minutes

Those, who have dairy allergy or intolerance can’t enjoy the traditional Greek moussaka. However, the Bechamel sauce can be made with plant-based milk -Β  I prefer using oat milk, but ...

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Lamb Kleftiko

5 of 5 02:20 Minutes

Lamb Kleftiko is a traditional slow-cooked Greek stew made with lamb shanks. It’s normally served with Greek couscous, but can be served with rice or flatbread too. Β It’s a lovely ...

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Honey and orange baked figs

4 of 5 00:15 Minutes

Baked figs with honey and pistachio is classic Greek dessert, normally served with creamy yoghurt. I made my version a bit more festive by adding orange to the recipe - ...

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Feta omelette

0 of 5 00:10 Minutes

This easy feta omelette is more like a frittata, as it’s quite thick. So it can be served as a main dish for breakfast, brunch and lunch with a green ...

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